Cask Ale

List updated 8 July 2026
All drinks are subject to availability and may be substituted for alternatives.

Gluten Free = Brewed to a gluten-free recipe (not certified Gluten-free unless stated in tasting notes.)

Errors and omissions reserved. Please ask at the bar for information about dietary restrictions and allergens.

Style	Brewery	Beer	ABV	Town / County	Tasting Notes	Location	Beer No.	Dietary
Bitter	3 Brewers of St. Albans	Copper	3.9%	Hatfield - Hertfordshire	A refreshing dark amber beer brewed with Willamette, First Gold and Cascade hops to produce a light tasting beer with a slightly fruity hop finish.	BAR A	1
Mild	3 Brewers of St. Albans	Dark Mild	3.6%	Hatfield - Hertfordshire	Dark ruby in colour this smooth and creamy Mild combines a malty sweetness with a touch of liquorice bitterness to make a beautifully balanced ale.	BAR A	2
Mild	52 Degrees	Bankside Mild	3.4%	Brownhills - West Midlands	Smooth, malty, sessionable with a warm chestnut colour and gentle nutty notes.	BAR A	3
Pale, Blond and Golden Ales	8 Sail	Froglet	4.0%	Heckington - Lincolnshire	Hoppy pale ale with citrus and berry fruit flavours from American, English and New Zealand hops.	BAR A	4
Pale, Blond and Golden Ales	8 Sail	Mayflower IPA	5.0%	Heckington - Lincolnshire	Pale beer dominated by floral and citrus flavours from Olicana and Nelson Sauvin hops.	BAR A	5
Mild	8 Sail	Millwright Mild	3.4%	Heckington - Lincolnshire	A mild with rich, dark flavours lightly balanced with hops. The aroma is chocolate with a dry roast and liquorice flavour.	BAR A	6
Bitter	8 Sail	Windmill Bitter	3.8%	Heckington - Lincolnshire	Pale amber bitter. Pale, Crystal and Cara malts are a base for a fruity flavour from Columbus, Pilgrim and Cascade hops.	BAR A	7
Pale, Blond and Golden Ales	Abbeydale	Through the Hopback - Cascade	3.9%	Sheffield - South Yorkshire	Tasty pale single hopped with Cascade. Expect a crisp, vibrant and balanced beer with rounded citrus notes and a zesty grapefruit finish.	BAR A	8	Gluten Free
Pale, Blond and Golden Ales	Abbeydale	Treehouse	4.5%	Sheffield - South Yorkshire	Amarillo, Simcoe and Cascade hops combine seamlessly to create a bold and punchy, yet still very accessible, West Coast style pale ale. Pomelo and tangerine notes on the nose lead into pithy citrus and pine flavours, rounded out by a clean, enticing bitterness in the finish.	BAR A	9	Vegan Gluten Free
IPAs	Almasty	Believe IPA	6.0%	Newcastle upon Tyne - Tyne and Wear	A big IPA balancing juicy mango with a touch of wine and gooseberry. Bursting with Nelson Sauvin, Mosaic and Azacca hops.	BAR A	10	Vegan Unfined
Bitter	Almasty	Ian's Bitter	4.3%	Newcastle upon Tyne - Tyne and Wear	Almasty's take on a modern English bitter. Brewed with all English malted barley and fresh harvest English hops.	BAR A	11	Vegan Unfined
Bitter	Arbor	Blue Sky Drinking	4.4%	Bristol	Malty backbone with hints of dark fruit and nuts. Subtle sweet caramel and balancing gentle hop bitterness, before a clean bittersweet finish.	BAR A	12
Pale, Blond and Golden Ales	Arbor	C Bomb	4.7%	Bristol	Juicy and hazy premium pale ale with distinctive new world hop aroma, crisp citrus grapefruit flavour bringing bitterness to the palate, which continues in the lingering dry aftertaste.	BAR A	13
Stout and Porter	Atom	Layer Theory: Chocolate Gateaux Edition	5.5%	Hull - East Yorkshire	Indulgent, rich, and built for dessert lovers. This edition of Layer Theory dials up the decadence with layers of double chocolate malt, chocolate, and whole cacao nibs. Expect deep cocoa warmth, velvety roasted malt character, and a smooth, pudding-like pour. Silky, satisfying, and pure chocolate bliss in a glass.	BAR A	14
Pale, Blond and Golden Ales	Atom x Bullhouse	Rutherford	4.8%	Hull - East Yorkshire	NZ hop collab with Bullhouse Brewery brings lime, white grape, and tropical fruit. Juicy body, gentle bitterness, and a clean, refreshing finish.	BAR A	15
Stout and Porter	Bexley	Black Prince	4.6%	Erith - Greater London	Creamy black porter with treacle on the nose with hints of dark roast, cedar and fruit. Flavour has dark mocha, damsons, citrus and toffee. Finish is dry with a little damson. The malts used are brown, chocolate, black and crystal.	BAR A	16	Gluten Free
Bitter	Bexley	Bursted	3.4%	Erith - Greater London	Quaffable, tawny bitter with a sweetish character and a light malt & hoppy aroma. Biscuity, with toffee, caramel and stone fruit notes, balanced with a gentle hoppy astringency and a slight sweetness. The dry hoppy bitterness continues to prevail in the aftertaste.	BAR A	17	Gluten Free
Stout and Porter	Bexley	Coconut Porter	4.8%	Erith - Greater London	Coconut infused Porter. Strong notes of coffee, chocolate and coconut. Subtle sweetness.	BAR A	18	Gluten Free
Bitter	Bluntrock	Ambassador	4.0%	Wadebridge - Cornwall	Best Bitter that marries bready, sweet malt flavours to woody, earthy hops and is melded together with an expressive yeast variety.	BAR A	19
Pale, Blond and Golden Ales	Bluntrock	Bluntrock Gold	4.8%	Wadebridge - Cornwall	Light, full-bodied, and smooth Golden Ale. A base of British Maris Otter with just a touch of caramalt. Gold is hopped using Alora, Lotus, and Nelson Sauvin.	BAR A	20
Bitter	Boddingtons (JW Lees)	Bitter	4.0%	Manchester	JW Lees, Manchester's oldest brewer, is now the exclusive brewer of Boddingtons Cask Ale which they will brew under licence from AB InBev. This revival brings together two powerhouses of Northern beer heritage. Boasting a distinctive golden colour and a luscious creamy head when poured. Smooth, creamy and slightly bitter.	BAR A	21
Pale, Blond and Golden Ales	Bond Brews	Bengal Tiger	4.3%	Wokingham - Berkshire	A golden-coloured session pale ale with a hoppy, fruity aroma. Initial fruity flavour leads to an earthy bitterness and a long, dry, bitter finish.	BAR A	22
Pale, Blond and Golden Ales	Bond Brews	Moore Beer	4.0%	Wokingham - Berkshire	Golden English Bitter. 4 English malts & wheat, English First Gold hops provide bitterness, UK Cascade for flavour & aroma.	BAR A	23
Stout and Porter	Brass Castle	Black Mill	4.3%	Malton - North Yorkshire	Dry Yorkshire stout, smooth, dark, and creamy. Brewed with black milled malt for roasted depth, this sessionable stout delivers notes of chocolate with a crisp, dry finish.	BAR A	24	Vegan Gluten Free
Pale, Blond and Golden Ales	Brass Castle	Quench	3.8%	Malton - North Yorkshire	Bursting with hop flavour while keeping things light on its feet. This DDH Pale packs a hop punch, dangerously easy to go back for another at a drinkable 3.8%. Vegan and certified gluten-free.	BAR A	25	Vegan Gluten Free
Mild	Brass Castle x North Riding	Thursday's Mild	4.1%	Malton - North Yorkshire	Collaborative, dark nut-brown ale brewed by Brass Castle Brewery alongside North Riding Brewery. This crowd-pleasing, 4.1% ABV cask ale is known for its nutty flavours, subtle hazelnut aroma, and smooth, malty finish. Vegan and certified gluten-free.	BAR A	26	Vegan Gluten Free
Bitter	Brentwood	Big Brown Bear	4.0%	Brentwood - Essex	To mark Brentwood's 20th anniversary our second ever recipe is back, traditional English bitter brewed with Fuggles & East Kent Goldings.	BAR A	27	Vegan Gluten Free
Stout and Porter	Brentwood	Cherry Pye	4.8%	Brentwood - Essex	An after dark special Cherry Stout, Ealing Beer Festival exclusive.	BAR A	28	Vegan Gluten Free
Speciality - Flavoured	Brentwood	Citrus Inferno	4.1%	Brentwood - Essex	Turn up the heat! A hint of chilli & refreshing lime.	BAR A	29	Vegan Gluten Free
Pale, Blond and Golden Ales	Brentwood	Heatwave	4.6%	Brentwood - Essex	Bursting with grapefruit, pine and citrus zest, balanced by a light malt backbone and a clean bitter finish.	BAR A	30	Vegan Gluten Free
Speciality - Differently produced	Brentwood	Heffalump	4.5%	Brentwood - Essex	A smooth honey Hefeweizen brewed with traditional German wheat yeast, delivering subtle spicy notes and a gentle sweet honey finish. Marking 100 years of Winnie the Pooh.	BAR A	32	Vegan Gluten Free
Bitter	Brentwood	Hundred Acre Ale	4.0%	Brentwood - Essex	A sessionable amber ale with rich caramel malt character, gentle biscuit notes, and a balanced earthy hop finish. Warming, easy-drinking, and full of classic flavour. Marking 100 years of Winnie the Pooh.	BAR A	33	Vegan Gluten Free
Stout and Porter	Brentwood	Walrus of Love	4.2%	Brentwood - Essex	Well-bodied dry Irish Stout, smooth and easy drinking with notes of coffee, burnt toast and robust roasted aromas.	BAR A	31	Vegan Gluten Free
Pale, Blond and Golden Ales	Brew York	Calmer Chameleon	4.1%	York - North Yorkshire	Session strength APA full of Columbus, Tomahawk, Zeus, Idaho 7, Mosaic & Simcoe hops.	BAR A	34	Vegan
Stout and Porter	Brew York	Cherry Tonkoko	5.5%	York - North Yorkshire	Rich malt base and a delicate vanilla sweetness, Cherry Tonkoko combines the classic taste of the original Tonkoko milk stout with the additional flavour of sweet cherry.	BAR A	35
Bitter	Brew York	Poisioned Chalice	3.9%	York - North Yorkshire	Brewed in collaboration with York Minster to mark the 800th anniversary of Saint William of York. A crisp, balanced traditional best bitter, it combines toasty malt, gentle caramel sweetness and Brew York's hallmark hoppy character.	BAR A	36	Vegan
Pale, Blond and Golden Ales	Bristol Beer Factory	Believe In Lilt	4.0%	Bristol	A Kiwi hop combo that is set to keep the dream of Lilt alive. Moutere, Wakatu and Pacifica incoming with rounded citrus bitterness, pineapple and grapefruit energy.	BAR A	37	Gluten Free
Pale, Blond and Golden Ales	Bristol Beer Factory	Independence	4.6%	Bristol	*Champion Beer of Britain 2026*. Initial aroma of citrus and pine leads to refreshing flavours of crisp citrus and tropical fruit over a biscuit malt backbone before a clean bittersweet aftertaste.	BAR A	38	Gluten Free
Pale, Blond and Golden Ales	Brockley	Summer XPA	4.0%	Brockley - Greater London	Ultra sessionable, well balanced and has been dry hopped with the implacable Nelson Sauvin and Kohatu hops. These New Zealand hop varieties combine to give our Summer XPA its rich, fruity, gooseberry flavour and complex, almost white wine like character, together with a fresh, tropical aroma with notes of pine.	BAR A	39
Stout and Porter	Brockley x Neckstamper	John Doe Porter	4.9%	Brockley - Greater London	Delicious rich and complex with hop character from US hops.	BAR A	40
Pale, Blond and Golden Ales	Brookfield x Woodforde's	Lionheart	4.0%	Woodbastwick - Norfolk	A distinctive balance of biscuity malt character, subtle toffee sweetness, and a refreshing, full-bodied flavour.	BAR B
Pale, Blond and Golden Ales	Burning Sky	Aurora Australis	5.6%	Firle - East Sussex	This light golden beer has a tropical fruit aroma, with notes of white grape, passion fruit, lychee and lime which continue into the flavour, balanced by a crisp malt backbone and a clean, refreshing finish. Hops: Motueka, Nelson Sauvin and Riwaka.	BAR A	41	Vegan
Pale, Blond and Golden Ales	Burning Sky	NZPA	4.5%	Firle - East Sussex	A thirst quenching New Zealand pale ale. This beer is a one-off special and is packed with Nelson Sauvin and Motueka hops.	BAR A	42
Pale, Blond and Golden Ales	Burning Sky	Plateau	3.4%	Firle - East Sussex	Pale gold, with a crisp malt edge and sharp bitterness. Hopped with US & NZ hops at different stages of the brew, it is full of flavour and zesty.	BAR A	43	Vegetarian
Pale, Blond and Golden Ales	Burnt Mill	Little Green	4.2%	Ipswich - Suffolk	DDH Pale Ale with a full and rich malt bill for plenty of body. Dextrin, Munich and caramel malts layer up to form a base for dank, piney and tropical fruit characteristics to shine through. Citra and Columbus make up the whirlpool hops with Citra, Mosaic, Columbus and Chinook making up the dry hop for a classic, moreish West Coast pale.	BAR A	44
Stout and Porter	Burton Bridge	Burton Porter	4.5%	Burton upon Trent - Staffordshire	Chocolate aromas and sweet smooth taste of smoky roasted grain and coffee.	BAR A	45
Stout and Porter	Burton Bridge	Cherry Orchard	5.0%	Burton upon Trent - Staffordshire	Rich stout with fruit flavours through the addition of cherries, creating a rounded, smooth bitterness with that hint of sweetness.	BAR A	46
Speciality - Differently produced	Burton Bridge	Damson Porter	4.5%	Burton upon Trent - Staffordshire	Faint roast, caramel and dark fruit nose. Cough mixture and Blackjack beginning. Uncomplicated profile with a fractious mix of bitter fruitiness and yeasty maltiness.	BAR A	47
Pale, Blond and Golden Ales	Burton Bridge	Stairway to El Dorado	5.0%	Burton upon Trent - Staffordshire	Aromatic and fruity; this beer is well balanced with tropical fruit flavours and a clean, firm bitterness.	BAR A	49
Bitter	Burton Bridge (Heritage)	Offilers' Golden Bitter	4.2%	Burton upon Trent - Staffordshire	A great golden ale with a smooth taste and bitter finish. This is the first brew of this historic beer since the Derby based brewery closed in 1965.	BAR A	50
Bitter	Burton Bridge x Cloudwater	Twice as Precious	4.2%	Burton upon Trent - Staffordshire	A smooth Bitter. Burton Bridge house Yeast and recipe make up the base of this beer, with the addition of Quantum Abstrax Simcoe liquid hops, to create a subtly fruity traditional Bitter with Citrus and Pine aromas.	BAR A	51
Stout and Porter	Buxton	Gatekeeper	4.1%	Buxton - Derbyshire	Tastes and aromas of coffee, roasted malts, cocoa and fruity hops.	BAR A	52
Brown, Red and Black Ales, Old Ales and Strong Milds	Buxton	The Wangdoodle	4.6%	Buxton - Derbyshire	Pine, spice and red berry aromas from Willamette, Liberty, Mount Hood and Crystal hop varieties pre-empt a full bodied texture. While a gentle caramel sweetness from the four malts give a satisfying, moreish finish.	BAR A	53
Pale, Blond and Golden Ales	Castle Rock	Atomic	4.5%	Nottingham - Nottinghamshire	Final of six special Glastonbudget brews to celebrate its 21st Anniversary in May 2026. A deep golden ale with a malty base and well-balanced hop bitterness.	BAR A	54
Stout and Porter	Castle Rock	Oatmeal Stout	4.6%	Nottingham - Nottinghamshire	Notes of dried fruit, roasted coffee and caramel are balanced by creamy oats, giving this beer its characteristic smooth and luxurious mouthfeel.	BAR A	55	Vegan
Pale, Blond and Golden Ales	Castle Rock	Sweet Disposition	4.2%	Nottingham - Nottinghamshire	Cherry-candy & raspberry dominate the aroma with notes of black pepper, oak & pine and a lasting bitterness.	BAR A	56
Brown, Red and Black Ales, Old Ales and Strong Milds	Cloudwater	Victorian Mild	5.8%	Manchester	Malt-forward beer honours British brewing heritage. East Kent Goldings take the lead, providing a gentle aroma of honey and spice, and an earthy, mildly bitter note to savour. Pair that with malt notes of caramel, toffee and dried fruit for a full-bodied drinking experience.	BAR A	57
Brown, Red and Black Ales, Old Ales and Strong Milds	Coley's	One Red Candle	5.2%	Salford - Greater Manchester	A red ale hopped with Strata, Citra Dynaboost, Strata CGX and Maui Nelson Hop Kief bringing a sticky dankness, sweet strawberry and an abundance of tropics together with chewy biscuit, a touch of caramelisation and a lovely warming toasty finish.	BAR A	58
Pale, Blond and Golden Ales	Copper Beech	Porcelain	4.8%	Worcester - Worcestershire	Copper hue. Light bitterness, hints of stone fruit including Peach.	BAR A
Pale, Blond and Golden Ales	Courier	I Want to be Classified	4.5%	Manchester	Extra Pale Ale. I want to be STEREOTYPED/CLASSIFIED: both beers made with the exact same malt bill, mash temp, boil time, hop additions and yeast strain. Difference being water chemistry and timings.	BAR A	59	Vegan
Pale, Blond and Golden Ales	Courier	I Want to be Stereotyped	4.5%	Manchester	East Coast Pale. I want to be STEREOTYPED/CLASSIFIED: both beers made with the exact same malt bill, mash temp, boil time, hop additions and yeast strain. Difference being water chemistry and timings.	BAR A	60	Vegan
Stout and Porter	Downlands	Oatmeal Stout	4.8%	Small Dole - West Sussex	Subtle hints of grapefruit, dates and coffee grace this stout, laden with oats for a silky smooth mouthfeel, that has all the malty chocolate character you would expect.	BAR A	61	Vegan
Pale, Blond and Golden Ales	Downlands x Sunken Knave	Cascade	3.8%	Small Dole - West Sussex	Recreating a well known recipe from 19th July 2002, light and hoppy.	BAR A	62	Vegan
Pale, Blond and Golden Ales	Downton	Bogus Buffalo	4.4%	Downton - Wiltshire	Chewy fruit-salad American IPA with robust bitterness.	BAR A	63
IPAs	Downton	Chimera IPA	6.8%	Downton - Wiltshire	Golden yellow strong IPA with good balance of hops and fruit, slight sweetness and some malt notes, all through to the aftertaste.	BAR A	64
Pale, Blond and Golden Ales	Downton	Downton Dream	4.8%	Downton - Wiltshire	A premium pale ale with obvious East European influences. Hoppy on aroma and taste with a particularly dry finish and a hint of lemon citrus notes. A well balanced full bodied beer which delivers a soft fruity taste with some citrus element.	BAR A	65
Brown, Red and Black Ales, Old Ales and Strong Milds	Downton	Moonstruck	5.5%	Downton - Wiltshire	A dark ruby coloured premium bitter with malt and caramel in the aroma and taste which also carries notes of dried fruit and plum. A dry finish with some bitterness and lingering taste.	BAR A	66
Bitter	Downton	New Forest Ale	3.8%	Downton - Wiltshire	An amber coloured bitter with subtle aromas leading to good hopping on the palette. Some fruit, and predominant hoppiness.	BAR A	67
Low Alcohol	Downton	Secret Sobriety	0.5%	Downton - Wiltshire	Fruity, hoppy, clean tasting low-alcohol pale.	BAR A	68
Pale, Blond and Golden Ales	Elephant School (Brentwood)	Jungle Juice	4.5%	Brentwood - Essex	Punchy Australian Pale. Pineapple. Guava & Papaya Notes.	BAR A	69	Vegan Gluten Free
Stout and Porter	Elephant School (Brentwood)	Mallowphant	4.8%	Brentwood - Essex	Marshmallow stout.	BAR A	70	Vegan Gluten Free
Speciality - Flavoured	Elephant School (Brentwood)	What are Yuzu Looking at	4.3%	Brentwood - Essex	Yuzu & Elderflower Infused Pale.	BAR A	71	Vegan Gluten Free
Brown, Red and Black Ales, Old Ales and Strong Milds	Elgood's	Double Dog	6.5%	Wisbech - Cambridgeshire	This strong black mild has aromas of liquorice and espresso, leading to a balance of subtle hop notes and dark malt flavours, along with a smooth, lingering finish.	BAR A	72
Pale, Blond and Golden Ales	Elgood's	They Think It's Ale Over	4.3%	Wisbech - Cambridgeshire	A golden ale brewed with Maris Otter and Cara malts, bursting with citrus and tropical hop character from Idaho 7, Citra, Amarillo and El Dorado. Dry-hopped for extra aroma, with notes of grapefruit, mango and soft pine. Fresh, bright and beautifully balanced.	BAR A	73
Pale, Blond and Golden Ales	Elusive	Cuttlefish	4.0%	Finchampstead - Berkshire	Next release in the Space Invader themed Pale series. Bright and bitter, layered with pineapple and red berry notes from the Vic Secret, alongside gooseberry and pink grapefruit from the Nelson.	BAR A	74	Vegan Unfined
Pale, Blond and Golden Ales	Elusive	Final Boss (Stage 1): Simcoe	5.5%	Finchampstead - Berkshire	First in a new series of single hopped American Pale Ales! Final Boss Simcoe has been hopped with four different Simcoe products. Whole cone hops used in the kettle, DynaBoost in the whirlpool, Cryo as a dry hop then liquid HyperBoost during cold conditioning. A real showcase of this wonderfully piney hop!	BAR A	75	Vegan
Pale, Blond and Golden Ales	Elusive	Urban Haze	4.5%	Finchampstead - Berkshire	Packed with fresh off the boat 2026 crop Motueka hops, paired with the wonderful Nectaron to bring combined notes of fresh lime zest and nectarine with added overripe mango. Urban Haze is a crushable beer with a gentle bitterness.	BAR A	76
Pale, Blond and Golden Ales	Elusive x Dark Revolution	Yellows	5.6%	Finchampstead - Berkshire	10th Birthday series collaboration with Dark Revolution and Bookshop Alehouse. NE-style Pale, Loaded with Citra and Dolcita hops!	BAR A	77	Vegan Unfined
Bitter	Exeter	Avocet	3.9%	Exeter - Devon	A refreshing light low abv ale, slight citrus/fruit on nose which comes out more on taste. An easy drinking summer style beer.	BAR A	78
Bitter	Exeter	County Best	4.6%	Exeter - Devon	An amber coloured bitter, malty, fruity flavoured beer. With a bittersweet finish.	BAR B	79
Brown, Red and Black Ales, Old Ales and Strong Milds	Five Points	Brick Field Brown	5.4%	Hackney - Greater London	A modern take on the traditional English brown ale. Malt-forward and robust, with earthy aromas and flavours of demerara, smooth oak, and hazelnuts, it was originally brewed with American Willamette hops. In recent iterations, we've opted for a full line-up of English hops (Ernest and Goldings).	BAR B	80	Vegan
Stout and Porter	Five Points	Derailed Porter	5.0%	Hackney - Greater London	Version of Railway Porter aged on Brettanomyces wild yeast for a minimum of nine months. Full flavoured black porter with damsons, currants, noticeable black treacle, a little smoke, molasses and chocolate on a sweet palate with tart notes from the Brettanomyces yeast. Fruit fades leaving a dry bitter slightly tart and spicy aftertaste. Aroma is tart with dark fruit and roast.	BAR B	81
Pale, Blond and Golden Ales	Front Row	Prop's Apprentice	4.5%	Stoke-on-Trent - Staffordshire	English hopped golden ale.	BAR B	82
Speciality - Flavoured	Front Row	Wot a Punt	3.8%	Stoke-on-Trent - Staffordshire	Refreshing fruity/raspberry bitter session pale.	BAR B	83
Pale, Blond and Golden Ales	Full Circle	Brigid's Cauldron	4.0%	Newcastle upon Tyne - Tyne and Wear	International Women's Day collaboration. Floral, fruity, citrus.	BAR B	84	Unfined
Pale, Blond and Golden Ales	Full Circle	Waves of Motueka	3.4%	Newcastle upon Tyne - Tyne and Wear	Very zesty, lemony, limey and orangey.	BAR B	85
IPAs	Full Circle x Elusive	Looper x Oregon Trail	6.1%	Newcastle upon Tyne - Tyne and Wear	Looper has been blended with Elusive's iconic Oregon Trail westy. Crisp, refreshing, crystal clear and it tastes like its been brewed in the resin factory's back garden.	BAR B	86
Pale, Blond and Golden Ales	Fyne	Jarl	3.8%	Cairndow - Argyll and The Isles	Single Citra hop. Vibrant grapefruit and delicate lemon flavours with a refreshing finish.	BAR B	87
Stout and Porter	Goffs	Black Knight	5.3%	Cheltenham - Gloucestershire	A complex blend of fruity, chocolate, and light spice aromas, with rich fruit, mocha, and dry hop flavours. Sweet dark-fruit bitterness and faint charcoal linger, ending with a light, drying finish.	BAR B	88
Bitter	Goffs	Jouster	4.0%	Cheltenham - Gloucestershire	Earthy pepper and sweet aroma with gentle hops. The taste is sweet, low in hop bitterness, with hedgerow fruit notes. The aftertaste is drying; bitterness and fruit fade quickly.	BAR B	89
Speciality - Flavoured	Goffs	Pan Asian Pale	4.1%	Cheltenham - Gloucestershire	Smooth & refreshing rice beer. The natural sweetness gives way to bursts of Citra & the addition of fresh Yuzu.	BAR B	90	Unfined
Pale, Blond and Golden Ales	Goffs	White Knight	4.7%	Cheltenham - Gloucestershire	Bright malt aroma with hints of fruit and citrus hops. Sweetness quickly turns to dominant bitterness, ending with a dry finish and lingering earthy notes.	BAR B	91
Mild	Good Chemistry	Full Swing	4.0%	Bristol	Dark and deliciously smooth, with aromas of dried fruit and a smooth chocolatey finish. Think - Cocoa, Raisin, Fruit Cake.	BAR B	92	Vegan
Stout and Porter	Green Jack	Baltic Trader Export Stout	10.5%	Lowestoft - Suffolk	Imperious and complex with full roast malt throughout underscored by caramel and touches of liquorice, then a powerful sweetish finish.	BAR B	93
Speciality - Flavoured	Green Jack	Flower Power	6.0%	Lowestoft - Suffolk	The stronger version of Summer Dream, only brewed once a year. A clean crisp pale ale with fantastic fresh floral aromas.	BAR B	94
Speciality - Flavoured	Green Jack	Summer Dream	4.0%	Lowestoft - Suffolk	Pronounced elderflower aroma and taste give way to a gentle hoppy finish. Well balanced and extremely drinkable.	BAR B	95
Bitter	Gun	Chummy Bluster	4.0%	Heathfield - East Sussex	Made with no fewer than 7 malts and 3 different English hops, "Chummy Bluster" is a gentle, fruity, well rounded ale, with just the right amount of bitterness to keep you coming back for more.	BAR B	96	Vegan Gluten Free
IPAs	Gun	Snapper Rig	5.5%	Heathfield - East Sussex	Cashmere, Centennial and Cascade combine in this Summer Dry Hopped IPA, to create a real delight. Plenty of hop driven citrus notes combine with resinous, tropical melon flavours and a smooth bitterness. The malt delivers here too; offering a clean, honeyed and biscuity base for the hops to work with.	BAR B	97	Vegan Gluten Free
Bitter	Harvey's	Sussex Best	4.0%	Lewes - East Sussex	Full-bodied brown bitter. A sweet, hoppy, caramel aroma leads to a good malt and hop balance flavour, and a smooth aftertaste.	BAR B	98
Bitter	Hogs Back	TEA	4.2%	Tongham - Surrey	A tawny-coloured traditional bitter with toffee and malt present in the nose. These carry through into a well-rounded flavour with malt slightly dominant and more fruity sweetness than bitterness. The finish is short.	BAR B	99
Pale, Blond and Golden Ales	Hop Back	Citra	4.0%	Downton - Wiltshire	Pale yellow almost straw coloured with lemon and grapefruit on the aroma and taste, rapidly developing a balanced hoppy aftertaste.	BAR B	100
Stout and Porter	Hop Back	Entire Stout	4.5%	Downton - Wiltshire	A smooth, rich, ruby-black stout with strong roast and malt aromas and flavours, with a long bitter sweet and malty aftertaste.	BAR B	101	Vegan
Bitter	Hop Back	Fuggle Stone	4.0%	Downton - Wiltshire	Fresh tasting, slightly sweet malty session bitter with the sweetness and hops leading to a gentle dry aftertaste.	BAR B	102
Pale, Blond and Golden Ales	Hop Kettle	Cerberus	4.6%	Cricklade/Swindon - Wiltshire	Straw coloured pale ale brewed with 3 grains and 3 hop varieties. Centennial, Amarillo & Simcoe blend to bring citrus on the nose, tangy fruit flavours and a subtle bitterness to finish.	BAR B	103	Gluten Free
Pale, Blond and Golden Ales	Hop Kettle	Enzed	4.4%	Cricklade/Swindon - Wiltshire	New Zealand Amber with smooth toffee and biscuit malt flavours balancing a zesty lime and gooseberry hop character from Motueka and Nelson Sauvin varieties,	BAR B	104
Stout and Porter	Hop Kettle	Long Nights	4.8%	Cricklade/Swindon - Wiltshire	Brewed with a simple combination of base malt, a touch of oats, and plenty of roasted barley, this is a silky smooth, pitch black stout full of deep roasty black coffee and dark chocolate flavours with a hint of smoke, leading into a moreishly dry finish.	BAR B	105
Pale, Blond and Golden Ales	Hop Kettle	Neonate	4.5%	Cricklade/Swindon - Wiltshire	A Session IPA sibling to the original Snakeshead West Coast IPA. Brewed with the same malt and hops – a combinations of Citra, Chinook and Centennial – just to an easier drinking strength!	BAR B	106	Gluten Free
Bitter	Hop Kettle	North Wall	4.3%	Cricklade/Swindon - Wiltshire	Deep brown beer with rich and complex malt flavours, a smooth and rounded body, and a lightly balancing English hop character that provides a gently bitter finish.	BAR B	107
Pale, Blond and Golden Ales	Hop Kettle	Sensible Soccer	3.9%	Cricklade/Swindon - Wiltshire	Sessionable American pale ale. Brewed with a trio of US grown hops - El Dorado, Cashmere and Loral.	BAR B	108	Gluten Free
Speciality - Flavoured	Humpty Dumpty	Black Beauty	4.5%	Reedham - Norfolk	A rich, full bodied dark ale inspired by our Pell & Co Farrier and infused with blackberries for an extra fruity flavour.	BAR B	109
Bitter	Humpty Dumpty	Farrier	4.5%	Reedham - Norfolk	A rich, malty best bitter with a range of malts to create a full bodied brew with hints of chocolate & caramel sweetness.	BAR B	110
Brown, Red and Black Ales, Old Ales and Strong Milds	Humpty Dumpty	Firebox	4.6%	Reedham - Norfolk	Rich malty red IPA, heavily hopped with US hops to give a fruity taste and aroma.	BAR B	111
Speciality - Flavoured	Humpty Dumpty	Four Spot Chaser	4.0%	Reedham - Norfolk	Crisp pale amber ale, finished with a refreshing ginger & lemon tang.	BAR B	112
Mild	Humpty Dumpty	Heavy Metal Mild	3.7%	Reedham - Norfolk	A dark and malty easy drinking mild.	BAR B	113
Pale, Blond and Golden Ales	Humpty Dumpty	Swallowtail	4.0%	Reedham - Norfolk	Full bodied marmalade and biscuit aroma flows into a matching initial taste. The full bodied grainy character is enhanced by a succinct hoppiness. Complex aftertaste with solid bitter notes.	BAR B	114
Bitter	Indie Rabble	Space Ship	4.0%	Windsor - Berkshire	A classic amber hued best bitter, Chocolate and Crystal malt add roasty, bready malt sweetness to classic, peppery hop bitterness from East Kent Goldings.	BAR B	115	Vegan
Pale, Blond and Golden Ales	Iron Pier	Citrazen Kane	4.2%	Gravesend - Kent	Pale Ale bursting with citrus zest and tropical fruit after a healthy Citra Dry Hop.	BAR B	116	Vegan Gluten Free
Bitter	Iron Pier	Heritage: Burton Ale	4.2%	Gravesend - Kent	A bitter inspired by past 1940s Burton ale recipes. A deliciously malty, rich & hoppy ale with a balanced bitterness & pronounced fresh Kentish hop character.	BAR B	117	Vegan Gluten Free
Pale, Blond and Golden Ales	Iron Pier	Session IPA	4.2%	Gravesend - Kent	This IPA is packed full of Ernest, Citra and Sultana hops. Fresh stone fruit aromas, with a soft wheaty malt body	BAR B	118	Vegan Gluten Free
Stout and Porter	Kent	Extra Stout	4.2%	Birling - Kent	Traditional black stout with a dry roasted barley flavour and complex bitterness from Kentish hops	BAR B	119
Bitter	Kent	Old Skool	4.1%	Birling - Kent	A traditional style English Bitter - hoppy as it used to be!	BAR B	120
Pale, Blond and Golden Ales	Kent	Sweet Caroline	4.2%	Birling - Kent	A crisp, bright and fruity English-hopped Pale Ale with a hat-trick of flavour, balance and drinkability.	BAR B	121
Speciality - Flavoured	Kent	Zingiber	4.1%	Birling - Kent	Nice sweet honey flavour balanced nicely by ginger/lemony bitterness.	BAR B	122
Stout and Porter	Kernel	A London Porter	5.1%	Bermondsey - Greater London	A creamy dark brown porter with a powerful hit of chocolate and coffee in the nose. There is some damson and sultanas alongside the chocolate and coffee in the flavour. The roasty bitter finish grows and lingers on drinking.	BAR B	123
Stout and Porter	Kernel	Dry Stout	4.5%	Bermondsey - Greater London	Coffee, malt and chocolate aromas. More hoppy bitterness in the mouth with apricot, some berries and piney hops. A dry and bitter finish with lingering malt sweetness.	BAR B	124
Speciality - Flavoured	Kissingate	Black Cherry Mild	4.2%	Lower Beeding - West Sussex	A very dark wholesome mild. Subtle rounded flavours from black and amber malts. Hints of fruitiness from black cherry inclusions. A lasting but mild bitterness from Amarillo hops.	BAR B	125
Speciality - Flavoured	Kissingate	Chocolate Cherry Dipper	4.5%	Lower Beeding - West Sussex	A delightful speciality porter full of morello cherry and chocolate confection with just a hint of vanilla on the nose.	BAR B	126	Vegan
Speciality - Flavoured	Kissingate	Little Green Nutter	5.0%	Lower Beeding - West Sussex	* Contains nuts * A green hopped amber beer using our very own hand picked hops and hazelnuts. Subtle garden hop bitterness balanced with full biscuit maltiness and a hint of hazelnut on the nose.	BAR B	127	Vegan
Speciality - Flavoured	Kissingate	Ruby Plum Porter	4.8%	Lower Beeding - West Sussex	A deep ruby beer roasted malt. Cinnamon and sweet plum on the nose. Pleasant fruit and bitterness from Pacific Gem and Waimea hopping.	BAR B	128	Vegan
Stout and Porter	Kissingate	Six Crows Stout	6.6%	Lower Beeding - West Sussex	A rich, dark and decadent stout with intense notes of molasses, bourbon, oak and woodsmoke.	BAR B	129	Vegan
Bitter	Kissingate	Sussex	4.0%	Lower Beeding - West Sussex	A glorious chestnut-coloured beer with a gathering bitterness from a blend of English hops. Crisp, sweet malty finish, sherbet bitterness.	BAR B	130	Vegan
Barley Wine and Strong Ales	Lacons	Audit	8.0%	Great Yarmouth - Norfolk	Honey, orange marmalade and a sweet maltiness define this full bodied, long lived ale. Damson and toffee contribute as a refreshing bitterness sharpens the palate.	BAR B	131
Bitter	Lacons	Highlight	6.0%	Great Yarmouth - Norfolk	Dazzlingly light blonde, this flavoursome modern revival brims with lustful tropical fruits. Divine aromas of citrus continue long into a finish that is laced with delicate floral notes.	BAR B	132
Stout and Porter	Lacons	Imperial Stout	8.0%	Great Yarmouth - Norfolk	A long, strong kaleidoscope of malt, caramel, dried fruit and dark chocolate forms the foundation of this full bodied bittersweet brew. Long and strong with fig roll and a piquant smokiness developing.	BAR B	133
Bitter	Lacons	Norfolk Gem	3.6%	Great Yarmouth - Norfolk	Well rounded malty brew with sweetness and a fruity mix of orange and kiwi. Well balanced with a smooth mouthfeel and a gentle grainy woodiness in a long mellow finish.	BAR B	134
Stout and Porter	Lacons	Penny Black	8.4%	Great Yarmouth - Norfolk	This Imperial Porter is delicious, smooth and luxurious. Sweet, warming stone fruit undertones and hints of liquorice lead to a dry, lasting finish. Inspired by a Lacons recipe from 1840 to commemorate the world's first postage stamp.	BAR B	135
Bitter	Leatherbritches	Bad Boy	4.6%	Ashby-de-la-Zouch - Leicestershire	Mid-brown in colour with a fresh hoppiness flavour, and a bitter sweet lingering finish.	BAR B	136
Stout and Porter	Leatherbritches	Bohemian Dark	5.9%	Ashby-de-la-Zouch - Leicestershire	Brewed with a combination of 9 different malts. Rich, full bodied smooth dark porter.	BAR B	137
Bitter	Leatherbritches	Dr Johnson	4.1%	Ashby-de-la-Zouch - Leicestershire	A smooth well rounded mellow, malty bitter. Enjoyed in many traditional drinking houses, chestnut in colour.	BAR B	138
Pale, Blond and Golden Ales	Leatherbritches	Hairy Helmet	4.7%	Ashby-de-la-Zouch - Leicestershire	Crisp and refreshing, this pale ale is very hoppy with citrus tones and a dry bitter finish.	BAR B	139
Stout and Porter	Leatherbritches	Scoundrel	4.1%	Ashby-de-la-Zouch - Leicestershire	Full bodied dark porter, very smooth with chocolate malt and roast barley.	BAR B	140
Bitter	Leatherbritches	Spitting Feathers	4.8%	Ashby-de-la-Zouch - Leicestershire	Light malt, fruity, balanced, easy drinking with bitterness that lingers.	BAR B	141
Pale, Blond and Golden Ales	Leatherbritches	The Bounder	3.8%	Ashby-de-la-Zouch - Leicestershire	A very pale golden ale with subtle grapefruit and spice aroma, leading to a long crisp bitter finish. Very refreshing.	BAR B	142
Mild	Left Handed Giant	Dark Mild	3.4%	Bristol	This traditional Dark Mild is mellow and easy drinking, with characterful dark malt flavours present in the finish.	BAR B	143	Vegan
Pale, Blond and Golden Ales	Left Handed Giant	Titan	3.8%	Bristol	A modest dry-hop of US & NZ varieties expresses sweet orange & pressed grape with a finish of bright pine. Light, Refreshing & sessionable. Certified gluten-free.	BAR B	145	Vegan Gluten Free
Stout and Porter	Loch Lomond	Silkie Stout	5.0%	Dumbarton - Greater Glasgow and Clyde Valley	Award-winning black stout with chocolate-orange spicy notes.	BAR B	147
Pale, Blond and Golden Ales	Loch Lomond	Southern Summit	4.0%	Dumbarton - Greater Glasgow and Clyde Valley	Light blonde but highly hopped with Summit and Citra hops. The palate is fresh and fruity, with hints of grapefruit and lemon which lead on to a crisp, light bitter finish.	BAR B	148
Bitter	Loch Lomond	The Gloaming	4.4%	Dumbarton - Greater Glasgow and Clyde Valley	80 Shilling. First Gold, Columbus, chocolate aroma. Biscuity malt flavour and a sweet biscuity finish.	BAR B	149
Pale, Blond and Golden Ales	Loch Lomond x Castle Rock	Pub Tropicana	3.8%	Dumbarton - Greater Glasgow and Clyde Valley	Intense aromas of peach and creamy coconut from Dolcita are balanced by Citra’s grapefruit zest. A clean, low bitterness ensures a refreshing tropical experience.	BAR B	146	Vegan Gluten Free Unfined
Pale, Blond and Golden Ales	London Brewing	London Lush	3.4%	North Finchley - Greater London	Easy drinking golden ale with grapefruit, apricot, tropical fruit and hops on nose with malty overtones. The fruit and hops are also on the sweet biscuity palate leading to a growing spicy, hoppy finish which is dry and a faintly bitter.	BAR B	150
Pale, Blond and Golden Ales	Mad Squirrel	3 Squirrels	4.2%	Potten End - Hertfordshire	English Pale ale brewed with Olicana and Jester.	BAR B	151
Stout and Porter	Mad Squirrel	London Porter	5.0%	Potten End - Hertfordshire	Dark brown/black-coloured porter with a good balance of chocolate and roasted barley. Full-bodied on the palate with bittersweet liquorice and rich chocolate flavours and a creamy finish.	BAR B
Bitter	Magic Dragon	Border Bitter	3.8%	Eyton - North-East Wales	A traditional Best Bitter using the finest Maris Otter malt creating quaffable session ale.	BAR B	152
Stout and Porter	Magic Dragon	House of Coffee	4.5%	Eyton - North-East Wales	A dark coffee porter made with real coffee from Tilley Green Coffee Company.	BAR B	154
Pale, Blond and Golden Ales	Magic Dragon	Psychedelic Sunshine	3.8%	Eyton - North-East Wales	A light well balanced fruity pale ale with Jester, Amarillo and Cascade hops and perfect pint for the beer garden or just to quench the thirst.	BAR B	155
Bitter	Magpie	Angry Bird	4.0%	Nottingham - Nottinghamshire	Ruby coloured ale with a malty aroma, fruit taste and balanced with a bitter finish.	BAR B	156	Vegan
Pale, Blond and Golden Ales	Magpie	Jay IPA	5.2%	Nottingham - Nottinghamshire	A gold/amber, hoppy IPA; balanced with malt sweetness and a bitter finish.	BAR B	157	Vegan Gluten Free
Mild	Magpie	Nottingham Mild	3.8%	Nottingham - Nottinghamshire	Malty, biscuity and balanced. Notes of caramel and light roasty flavours.	BAR B	158	Vegan
Pale, Blond and Golden Ales	Magpie	Thieving Rogue	4.5%	Nottingham - Nottinghamshire	A hoppy golden ale with a long-lasting, bitter finish.	BAR B	159	Vegan
Pale, Blond and Golden Ales	Mallinsons	Motueka	3.9%	Huddersfield - West Yorkshire	Single Motueka hops from New Zealand. A blonde beer with a juicy, fruity hop aroma, a bitter taste and a hoppy fruity bitter finish.	BAR B	160
Speciality - Flavoured	Marble	Blackcurrant Stout	5.7%	Salford - Greater Manchester	Marble's deep rich and silky stout blended seamlessly with blackcurrant. Adding fruity complex layers to a classic.	BAR B	161	Vegetarian
IPAs	Marble	Dobber 26	6.5%	Salford - Greater Manchester	It's back and bigger than ever! Nelson and Motueka dominate this hop bill for a fruity hit of grape, gooseberry and lime zest. Marble legacy reimagined.	BAR B	162
IPAs	Marble	Foam Daddy	5.7%	Salford - Greater Manchester	DDH IPA bursting with tropical notes, soft hints of pine and a resinous finish. Balanced with oats and wheat for a smooth mouthfeel.	BAR B	163
Mild	Milestone	Classic Dark Mild	4.0%	Newark - Nottinghamshire	Velvety smooth dark ale.	BAR C	164
Stout and Porter	Milestone	Honey Porter	4.9%	Newark - Nottinghamshire	Very dark with honeyed coffee notes and a dry fruit finish.	BAR C	165
Pale, Blond and Golden Ales	Milestone	It's Coming Home	5.0%	Newark - Nottinghamshire	A juicy, American-style IPA packed with fruity hop character.	BAR C	166	Unfined
IPAs	Milestone	Missy Sippy	5.6%	Newark - Nottinghamshire	A lively pour bursting with stone fruit flavours, subtle spicy notes, and a satisfyingly resiny finish.	BAR C	167	Vegan
Speciality - Flavoured	Milestone	Raspberry Wheat	5.6%	Newark - Nottinghamshire	A continental style wheat beer infused with fresh, wild raspberries producing a refreshing fruit beer.	BAR C	168
Bitter	Milton	Justinian	3.9%	Waterbeach - Cambridgeshire	Crisp pale gold-coloured bitter. Attractive bitter orange flavours persist into a satisfying lasting finish.	BAR C	169
Stout and Porter	Milton	Nero	5.0%	Waterbeach - Cambridgeshire	A creamy, mouth filling black beer with a rich blend of milk chocolate, raisins and liquorice flavours. Aftertaste is full of roast malt bitterness and fruity sweetness.	BAR C	170	Vegan
Bitter	Milton	Nike	4.7%	Waterbeach - Cambridgeshire	A delicate balance between maltiness and hops makes this dark ruby ale a distinctive and quaffable pint.	BAR C	171
IPAs	Milton	Prometheus	6.0%	Waterbeach - Cambridgeshire	Strong, hoppy, bitter and delicious. A blend of five hops gives this pale ale a proper punch.	BAR C	172
Bitter	Moonraker	Grafter	3.8%	Warminster - Wiltshire	Malty backbone, fruity, hoppy flavours, minimal bitterness.	BAR C	173
Pale, Blond and Golden Ales	Moonraker	Joy Juice	3.8%	Warminster - Wiltshire	A sweet, caramel-biscuit foundation that develops into a satisfyingly dry, roasted bitterness.	BAR C	174
Pale, Blond and Golden Ales	Moot Brew	KAPA	4.4%	Rochester - Kent	Brewed with Yakima Chief Citra for bold citrus and tropical fruit notes, balanced by English Fuggles and Bramling Cross to bring gentle hedgerow fruit and earthy depth. A touch of Kveik Voss yeast adds subtle orange zest, while oats and wheat lend a soft, full body and smooth mouthfeel.	BAR C	175	Vegan Unfined
Bitter	Moot Brew	Pilgrim	3.8%	Rochester - Kent	Malty, copper-hued bitter offers inviting aromas of biscuit, caramel, and ripe pear, while a dry hop of Kentish Bullion adds delicate hints of blackcurrant and gentle earthy spice.	BAR C	176
Pale, Blond and Golden Ales	Moot Brew	Plush	4.0%	Rochester - Kent	Cascade forward APA with bright notes of orange and grapefruit with candied peel and a clean bitterness on the finish.	BAR C	177	Vegan
Pale, Blond and Golden Ales	Neckstamper	Little Mizzle	4.5%	Leyton - Greater London	Citra, El Dorado, Mosaic – Boom! Tropical fruit party in your mouth with this juicy sessionable NEIPA.	BAR C	178	Unfined
IPAs	Neptune	Fontus	5.2%	Liverpool - Merseyside	Azacca & Mosaic giving citrus and tropical notes over a Classic IPA base.	BAR C	179
Pale, Blond and Golden Ales	Neptune	Road To El Dorado	5.0%	Liverpool - Merseyside	American Pale ale packed with El Dorado backed up with Ekuanot.	BAR C	180
Pale, Blond and Golden Ales	Neptune	Secret Beach	5.5%	Liverpool - Merseyside	In this pairing of Amarillo and Citra hops you will find a double citrusy punch of orange and lemon sitting alongside Ekuanot, which brings hints of earthiness and apple with a light lingering pine finish.	BAR C	181
Pale, Blond and Golden Ales	Neptune	Secret Galaxy	4.3%	Liverpool - Merseyside	Upfront flavours of sun ripened pineapple, peach and passion fruit that is lifted by fresh grapefruit notes finishing with a resinous pine bite.	BAR C	182
Bitter	New Bristol	Bristol Bitter	4.0%	Bristol	Very sessionable, malt driven with light body, gold in colour.	BAR C	183	Vegan
Pale, Blond and Golden Ales	New Bristol	Juno Pale	4.2%	Bristol	Bursting with notes of mango and gooseberry and gentle notes of pine to tie it all together.	BAR C	184	Vegan
Pale, Blond and Golden Ales	New Bristol	The Joy of Sesh	4.2%	Bristol	A session IPA packed full of flavour. Maris Otter and oats for that lovely mouthfeel. Mosaic and Citra. Expect tropical, citrus, stone-fruit notes.	BAR C	185	Vegan
Speciality - Flavoured	New Bristol x Elusive	Pastel De Nata	6.0%	Bristol	Inspired by the traditional Portuguese tart, Pastel De Nata Stout is brewed with a bevy of dark malts, vanilla pods, Tonka beans, custard and cinnamon.	BAR C	186	Vegan
Pale, Blond and Golden Ales	North Riding	Cascade Pale	4.0%	Snainton - North Yorkshire	Bursting with zesty citrus, grapefruit, lime, and touches of lemon marmalade.	BAR C	188
Stout and Porter	North Riding	Chocolate & Fudge Porter	4.5%	Snainton - North Yorkshire	Scents of cocoa powder and buttery fudge. A solid foundation of caramel, biscuit, and nutty malts. This is generously backed by sweet fudge and creamy dark chocolate that linger through to the end.	BAR C	189
Pale, Blond and Golden Ales	North Riding	Citra Pale	4.5%	Snainton - North Yorkshire	Easy drinking premium pale ale with a grapefruit and lemon taste and aroma.	BAR C	190
Stout and Porter	North Riding	Honeycomb Porter	4.5%	Snainton - North Yorkshire	Porter using English malt and hops, infused with honeycomb flavouring post fermentation.	BAR C	191
Stout and Porter	North Riding	Jamaican Rum Stout	5.5%	Snainton - North Yorkshire	Full bodied Stout, infused with Jamaican Rum flavouring post fermentation.	BAR C	192
Pale, Blond and Golden Ales	North Riding	Nelson Sauvin	4.5%	Snainton - North Yorkshire	A single hop New Zealand Pale Ale using the Nelson Sauvin hops, pale & fruity with a Sauvignon Blanc crisp wine-like finish.	BAR C	193
Stout and Porter	North Riding	Pecan Pie Porter	4.5%	Snainton - North Yorkshire	Smooth, rich, porter with Pecan Pie flavouring.	BAR C	194
Stout and Porter	North Riding x Five Towns	Biscoff Stout	5.5%	Snainton - North Yorkshire	Velvety and creamy mouthfeel delivering sweet caramel Biscoff® spices, and hints of dark chocolate.	BAR C	187
Pale, Blond and Golden Ales	Oakham	Citra	4.2%	Peterborough - Cambridgeshire	Light gold in colour with powerful grapefruit, lime and lemon aromas and flavours from the Citra hops. The hop bitterness is balanced with a touch of sweet malt.	BAR C
IPAs	Oakham	Cryptic	5.0%	Peterborough - Cambridgeshire	Casks Aged. Aromas of peach and raspberry and a slight minty note. Tastes of fresh raspberries and summer pudding with an underlying bitterness to balance the sweetness. All on a perplexing light caramel malt base.	BAR C
Stout and Porter	Oakham	Hell Bent	5.0%	Peterborough - Cambridgeshire	Cask Aged Coffee Porter featuring a robust dark malt backbone, fruity, spicy hop notes and fresh ground artisan roasted coffee flavours.	BAR C	197
Pale, Blond and Golden Ales	Oakham	Krush	4.4%	Peterborough - Cambridgeshire	An exciting new USA sourced hop variety, Krush™. Big, bold, fruit forward flavours with stone fruits, citrus orange, tropical fruits (think guava in particular) and berries to the fore.	BAR C	198
Mild	Oakham	Midnight Mild	4.0%	Peterborough - Cambridgeshire	Jet black, smooth-drinking and full of fruity New World hop flavours plus hints of coffee, caramel and chocolate.	BAR C	199
Pale, Blond and Golden Ales	Oakham	OPA	4.0%	Peterborough - Cambridgeshire	A light pale beer with a big personality, bursting with fruity hop flavours, citrus notes and a refreshing finish.	BAR C
IPAs	Oakham	Root and Branch	5.0%	Peterborough - Cambridgeshire	Smooth, subtle, aromatic dark malts branch out into vibrant citrus, tropical and stone fruit hop aromas and flavours from skilfully combined USA and UK sourced hops.	BAR C
Pale, Blond and Golden Ales	Oakham	Scarlet Macaw	4.4%	Peterborough - Cambridgeshire	Classic award-winning American Pale brewed with two of our favourite hops – Amarillo® for its spicy, fruity character and Summit™, the most powerful of all American hops.	BAR C	200
IPAs	Oakham	Shakedown	5.0%	Peterborough - Cambridgeshire	USA hopped cask aged IPA. Bright and bold with stone fruits, citrus, tropical and berry fruit hop flavours and aromas to the fore plus earthy, pine resin notes.	BAR C	201
Pale, Blond and Golden Ales	Orkney	Corncrake	4.1%	Quoyloo - Northern Isles	A straw coloured beer with soft citrus fruits and a floral aroma.	BAR C	203
Pale, Blond and Golden Ales	Orkney	Wave Breaker	4.3%	Quoyloo - Northern Isles	Golden amber session ale. Plenty of citrus hops with a background malt.	BAR C	204
Bitter	Ossett	Butterley	3.4%	Ossett - West Yorkshire	Well balanced beer with a sweet malty body, some fruit and a gentle drying bitter finish.	BAR C	205
Stout and Porter	Ossett	Fat Rat	5.0%	Ossett - West Yorkshire	A decadent dessert stout loaded with lashings of peanut, sweet milk chocolate and toffee flavours.	BAR C	206
Brown, Red and Black Ales, Old Ales and Strong Milds	Ossett x Amity	Thunder Rat	5.5%	Ossett - West Yorkshire	A subtly sweet, malty & biscuity 5.5% Victorian mild.	BAR C	207
Speciality - Flavoured	Perivale	Beerista Coffee Cake Stout	5.0%	Perivale - Greater London	Collab with the Dodo and Element coffee. A luxurious coffee infused stout with vanilla and a hint of cinnamon.	BAR C	208
Speciality - Flavoured	Perivale	Cherry Treeo #1 - Cherry Sour	5.0%	Perivale - Greater London	Packed with sour cherries, showcasing the fruit of the cherry tree.	BAR C	209
Speciality - Flavoured	Perivale	Cherry Treeo #3 - Cherry Wood Smoked Lager	5.5%	Perivale - Greater London	Cherry Wood Smoked lager. Smooth Amber lager using malt dried over cherry wood embers for a smoky finish. Matured in the cask with cherry wood.	BAR C	210
Pale, Blond and Golden Ales	Perivale	VeriTable	3.8%	Perivale - Greater London	Light golden ale using motueka hops for a fresh citrus flavour.	BAR C	211
IPAs	Perivale x Ealing Beer Festival	Falconer's Flight Special (FFS)	6.0%	Perivale - Greater London	Ealing Beer Festival collab with Perivale Brewery. West coast style IPA using a classic blend of American "C" hops based on the "Falconer's Flight" blend. With a fruity twist from London Fog yeast.	BAR C	212
Bitter	Pig & Porter	Galvanise	5.1%	Royal Tunbridge Wells - Kent	Brewed with Maris Otter on a backbone of crystal malt, and a pinch of Roasted barley, giving it a deep ruby tone. Kentish Bramling Cross hops give a balanced bitterness, offering floral and blackcurrant notes. Combined, these produce a harmonious beer with a lingering and satisfying bitterness. Floral and blackcurrant hop notes. Bready, toffee, toasty malt characters. Complex, satisfying bitterness.	BAR C	213	Vegan
Pale, Blond and Golden Ales	Pig & Porter	Jumping Frog	4.2%	Royal Tunbridge Wells - Kent	A hazy session pale with citrus and peach hop aroma. Slight sweet biscuit malt and citrus and stone fruit notes in flavour. Gentle bitterness and dryness.	BAR C	214	Vegan Unfined
Pale, Blond and Golden Ales	Pig & Porter	Scarecrow	4.0%	Royal Tunbridge Wells - Kent	Deep golden orange colour with delicious fruity aromas, with orange and mango at the forefront. It has a balanced bitterness.	BAR C	215	Vegan
Pale, Blond and Golden Ales	Portobello	APA	5.0%	North Kensington - Greater London	Light amber coloured APA with a smooth mouthfeel. Flavours of apricot and orange on a sweet, honey biscuity base. There is little spicy hop alongside a developing dry bitterness and a remaining sweetness. Sweet perfumed, fruity hoppy aroma.	BAR C	216
Stout and Porter	Portobello	Market Porter	4.6%	North Kensington - Greater London	Jet black roasty dry beer with spicy rye notes throughout. Caramelised fruit, black treacle and damsons flavours. Aftertaste is bitter dry spicy and lingering.	BAR C	217
Pale, Blond and Golden Ales	Portobello	Polari	4.2%	North Kensington - Greater London	Polari is a collaborative Pale Ale brewed to support Stonewall Housing. Brewed with a Pale Malt base, Polari is a beautiful golden copper colour with structure and bitterness from Amarillo followed by a seven-day dry hop with Eldorado and Citra for fruity flavours of mango, lime and passionfruit.	BAR C	218
Bitter	Portobello	Star	4.3%	North Kensington - Greater London	Traditional, easy drinking, amber session bitter. The malt sweetness on the nose is balanced by the earthy/pine hop bitterness. These characteristics continue in the mouth with some Seville orange bitterness. The finish is dry and moderately bitter.	BAR C	224
Pale, Blond and Golden Ales	Portobello	Summer Blonde	4.2%	North Kensington - Greater London	Easy drinking blonde ale. Biscuity malty, orange and peach flavours overlaid with some earthy hops and a gentle bitterness. A hint of honey. Finish is sweet with a hint of hops and dry bitterness.	BAR C	225
Pale, Blond and Golden Ales	Portobello	Westway Pale	3.8%	North Kensington - Greater London	Easy-drinking pale ale with bitter grapefruit and tropical flavours overlaying a digestive biscuit sweetness. Lingering finish is hoppy, bitter dry and slightly sweet. Sweet fruity nose with a hint of floral hop.	BAR C	226
Pale, Blond and Golden Ales	Rascality	Bull Liquor	3.8%	Bury St Edmunds - Suffolk	Session IPA that gives great flavour at a modest ABV. Combining a generous malt bill of East Anglia's finest Maris Otter barley with Munich malt for a delicious lightly toasted, biscuit rich backbone paired with flowery, spicy tropical notes commonly found in the hops we love from over the pond.	BAR C	219
IPAs	Rascality	One Brow Brew	5.0%	Bury St Edmunds - Suffolk	Golden IPA with rich malty notes of honey, light caramel & bread is a truly quaffable drop. Gentle mint & spice paired with the tangerine citrus notes from the late American hopping gives this beer those good feels	BAR C	220
Bitter	Rebellion	IPA	3.4%	Marlow Bottom - Buckinghamshire	A classic, copper coloured, session bitter, esteemed for its easy drinking and well-balanced character.	BAR C	221
Pale, Blond and Golden Ales	Rebellion	Puck's Pale	3.8%	Marlow Bottom - Buckinghamshire	Rebellion's monthly special - Pale & Crisp.	BAR C	222
Bitter	Rebellion	Roasted Nuts	4.6%	Marlow Bottom - Buckinghamshire	A deep ruby, complex and flavoursome beer, packed with intense and distinctive malt & hop character.	BAR C	223
Pale, Blond and Golden Ales	Redemption	Pale Ale	3.8%	Tottenham - Greater London	Smooth pale amber beer with orange and a little apricot on the palate where the increasing bitterness is balanced by a honey biscuity sweetness. The sweetness and bitterness lingers with a little pepper. Hints of floral hops in the flavour. Aroma is sweet with some fruit.	BAR C	228
Pale, Blond and Golden Ales	Redemption	Trinity	3.0%	Tottenham - Greater London	West Coast hops dominate the flavour profile but are balanced out by a simple malt base and a satisfying bitterness.	BAR C
Pale, Blond and Golden Ales	Revolution	Bees Knees	3.9%	Market Drayton - Shropshire	Crisp, light, and buzzing with flavour. Crafted with super pale malt and finished with Cascade & Celia hops for delicate citrus & floral notes.	BAR C	229
IPAs	Rooster's	Baby-Faced Assassin	6.1%	Harrogate - North Yorkshire	Brewed with 100% Citra hops that create aromas of mango, apricot, grapefruit and mandarin orange, along with a lasting, juicy tropical fruit bitterness. A deceptively drinkable IPA that shouldn't be taken lightly.	BAR C	230	Vegan Gluten Free
Pale, Blond and Golden Ales	Rooster's	YPA	4.1%	Harrogate - North Yorkshire	Pale golden colour. Raspberry aroma. Long aromatic finish. Medium bitterness. Golden Promise malt, soft Yorkshire water and Styrian Golding hops.	BAR C	231	Vegan
Speciality - Flavoured	Sambrook's	Lavender Hill	4.5%	Wandsworth - Greater London	An aroma of malt and earthy sweet fruit, hops and honey. Building dry bitterness, tropical fruit and citrus and honey are to the fore in the taste with supporting malt and hops with a growing hoppy spiciness. Bitterness lingers in the sweet finish with some floral notes.	BAR C	232
Speciality - Differently produced	Sambrook's	Pagoda	4.5%	Wandsworth - Greater London	Cask special, usually only available in Keg format. A golden, German-style Pilsner lager packed full of classic noble hops with a crisp yet bready sweetness coming from barley malted in the traditional way. Punchy floral aroma.	BAR C	235
Pale, Blond and Golden Ales	Sambrook's	Poolside Pale	3.4%	Wandsworth - Greater London	An effortlessly drinkable pale ale boosted with 20% oats in the malt bill. Bright tropical notes dominate thanks to the Sabro and Bru-1 hops.	BAR C	236
Speciality - Flavoured	Sambrook's (The Ram Brewery)	LSD Braggot	7.0%	Wandsworth - Greater London	A small batch, historic style of beer fermented with a blend of malted barley and honey. Brewed by the legendary John Hatch on the Sambrook's pilot brew kit.	BAR C	233
Stout and Porter	Sambrook's (The Ram Brewery)	Oatmeal Stout	4.3%	Wandsworth - Greater London	A small batch brew by the legendary John Hatch on the Sambrook's pilot brew kit.	BAR C	234
Pale, Blond and Golden Ales	Settle	Epic IPA	4.4%	Settle - North Yorkshire	Hop led pale ale with citrus aroma. A soft maltiness leads into a lingering bitter finish.	BAR C	237	Vegan
Pale, Blond and Golden Ales	Silent	Daybreak	4.5%	Buxton - Derbyshire	American Pale hopped with Elani T90 and Centennial T90. Expect gentle haze, bold citrus and aromatic pine with a clean bitterness on the finish.	BAR C	239
Bitter	Silent	Greater Good	4.0%	Buxton - Derbyshire	V4 - A lovely amber bitter at a sessionable ABV.	BAR C	240
Pale, Blond and Golden Ales	Siren x Five Points	Jester XPA	3.8%	Finchampstead - Berkshire	Punchy, fruit-forward aroma. Expect notes of hedgerow berries, peach and grapefruit.	BAR C	241
Pale, Blond and Golden Ales	Siren x Steam Town	Fashionably Late	4.5%	Finchampstead - Berkshire	Columbus, Strata, Mosaic and Krush™; resinous and dank profile, leaning into a resoundingly clean bitter finish.	BAR C	242
Bitter	Skinner's (Goodh Brewing Co)	Betty Stogs	4.0%	Truro - Cornwall	Amber/gold coloured session bitter with a gentle malt and grapefruit hop aroma. Bitter resinous hops balanced by sweet malt flavours with traces of toffee, honey and fruit. Hints of grapefruit, oranges, peaches and pineapple. Sweet malt fades into the long bitter finish with rising dryness.	BAR C
Pale, Blond and Golden Ales	Southwark	ABC Tropical Ale	4.3%	Bermondsey - Greater London	Amarillo, Belma and Citra hops give a really juicy tropical taste - notes of orange, melon, strawberry, pineapple with a hint of grapefruit with a gentle bitter aftertaste.	BAR C	244
Pale, Blond and Golden Ales	Southwark	Ernest	5.0%	Bermondsey - Greater London	The English aroma hop Ernest brings intense "New World" fruity characteristics -such as apricot, nectarine, and citrus.	BAR D	245
Pale, Blond and Golden Ales	Southwark	First Gold	5.0%	Bermondsey - Greater London	Pale ale with well-balanced bitterness and fruity, slightly spicy notes, with a zesty orange quality.	BAR D	246
IPAs	Southwark	Harvard	5.5%	Bermondsey - Greater London	A light brown new world IPA. Strong mandarin hop aroma with some spicy and resinous notes. Citrus bitterness dominates the flavour with some blackberry sweetness. Long bitter finish.	BAR D	247
Pale, Blond and Golden Ales	Southwark	London Pale Ale (LPA)	4.0%	Bermondsey - Greater London	An amber/gold pale ale with some lemon and mango notes in the nose with some malt as well. In the mouth the malt slightly strengthens and the lemon is more predominant as well. The finish is dry and quite bitter.	BAR D	249
Stout and Porter	Southwark	Potters Fields Porter	4.0%	Bermondsey - Greater London	A dark brown porter with sweet coffee, honey, malt and molasses in the aroma. The flavour has some bitterness complemented by damsons, chocolate, sweet malt and hints of liquorice. The finish is malty sweetness and roasty dry.	BAR D	248
Pale, Blond and Golden Ales	Southwark	Shad Thames Session IPA	4.3%	Bermondsey - Greater London	Showcasing a perfectly balanced pairing of two complementary hops: Kazbek and Tettnang. Tettnang provides the beer’s bitterness while adding delicate spicy and floral aromas. Kazbek, often referred to as a “Super Saaz” hop, brings a more expressive character with vibrant notes of citrus, sweet fruit, and berries, all while preserving the signature spicy, noble-hop qualities associated with traditional Czech hop varieties.	BAR C	243
Pale, Blond and Golden Ales	Southwark	Three Hops on our Shirt	4.5%	Bermondsey - Greater London	A special Golden Ale, for the World Cup, with 3 English ale hops for a fantastically tasty beer: English grown Cascade, Jester and Harlequin give a wonderful malty, hoppy and slightly bitter aftertaste to this golden beer.	BAR D	250
Pale, Blond and Golden Ales	St Peter's	Gold Dust	4.5%	St. Peter South Elmham - Suffolk	A light and refreshing golden ale with pleasing citrus aromas and a gentle balanced malt finish.	BAR D	251
Pale, Blond and Golden Ales	St Peter's	Midsummer Pale	6.0%	St. Peter South Elmham - Suffolk	English Pale malts coupled with Caramalt provides a pleasing sweet toffee and caramel flavour. Specially selected hops create a citrus & floral aroma with a hint of lychee.	BAR D	252
Bitter	St Peter's	Organic Best	4.1%	St. Peter South Elmham - Suffolk	A very dry and bitter beer with a growing astringency. Pale brown in colour, it has a gentle hop aroma which makes the definitive bitterness surprising. One for the committed.	BAR D	253
Speciality - Flavoured	St Peter's	Plum Porter	4.6%	St. Peter South Elmham - Suffolk	A dark, sweet, and full-bodied plum porter. Background notes of damson and blackcurrant are followed by the fruitiness of the plum in flavour and aroma. All of these complex flavours contribute to this easy drinking beer.	BAR D	254
Pale, Blond and Golden Ales	Stancill	Stainless	4.3%	Sheffield - South Yorkshire	Fresh, hoppy and crisp citrus flavour.	BAR D	255
Pale, Blond and Golden Ales	Stardust	Glint	4.4%	White Waltham - Berkshire	A bright Pale Ale with a crisp malt backbone and a fresh lift of citrus and tropical fruit from Citra and Mosaic hops. Light-bodied and highly drinkable, with notes of grapefruit, mango and a gentle floral finish that keeps the pint clean and refreshing.	BAR D	256
Pale, Blond and Golden Ales	Stardust	Zestar	4.5%	White Waltham - Berkshire	Haze-loaded bursting with bright citrus and lush tropical character. Brewed in collaboration with The Grapes and The Oranges and Lemons pubs, this vibrant release is designed to bring forward those exact flavours. Showcasing: Nelson, Citra, and Azacca.	BAR D	257	Unfined
Bitter	Steam Town	Barton	4.0%	Eastleigh - Hampshire	Traditional light brown bitter, bitterer than many of the style. Plenty of toffee notes in the aroma leading to a malty sweetness balanced by bitterness from the First Gold and Goldings hops. The finish is lingering and dry.	BAR D	258
Pale, Blond and Golden Ales	Sureshot	The Procedure Will Be Parliamentary	4.0%	Manchester	Dry hopped with Kohatu, Southern Cross, and Nelson Sauvin. Fruity notes of gooseberry and subtle white grape are balanced by a zesty, bitter lime finish.	BAR D
Stout and Porter	Swannay	Sneaky Wee Orkney Stout	4.2%	Orkney - Northern Isles	Bags of malt and roast with a mixed fruit berry background. Dry bitter finish.	BAR D	260
Pale, Blond and Golden Ales	Ten Tun	Ronnie James Diode	4.5%	Alton - Hampshire	Amber ale with a decent dry hopping (Cashmere) to boost the citrus juice.	BAR D	261
Brown, Red and Black Ales, Old Ales and Strong Milds	Theakston	Old Peculier	5.6%	Masham - North Yorkshire	A full-bodied, ruby brown, strong ale. Slightly malty with background hints of liquorice and sometimes roast coffee and for some caramel too. Over all this is a complex fruitiness suggesting dates, cherries, blackcurrants, bananas and figs. The finish tends to be bitter but in a chocolate kind of way yet with a fruity sweetness too. A rich kaleidoscope of well integrated flavours.	BAR D	262
IPAs	Theakston	Peculier Assassin	5.4%	Masham - North Yorkshire	Mash up by 2 renowned Yorkshire Brewers, combining the rich depth of Old Peculier with Juicy Tropical Assassin to give a deep ruby ale.	BAR D	263	Gluten Free
Speciality - Flavoured	Thirsty Moose	Golden Goose	4.3%	Ryton - Tyne and Wear	Fresh lemon leads on the nose, subtly balanced by a honeyed malt sweetness and aromatic thyme.	BAR D	264
Pale, Blond and Golden Ales	Thirsty Moose	Hazy Hinny	5.2%	Ryton - Tyne and Wear	Juicy tropical and citrus flavour, with hints of pine and black tea.	BAR D	265
Pale, Blond and Golden Ales	Thirsty Moose	North By North East	4.1%	Ryton - Tyne and Wear	Biscuity malt sweetness is rounded off by grapefruit, pineapple and passion fruit notes.	BAR D	266
Pale, Blond and Golden Ales	Thirsty Moose	Oot n’Aboot	5.6%	Ryton - Tyne and Wear	Fruity citrus hop aromas and taste characterise this beer until the hop bitterness eventually dominates.	BAR D	267
Stout and Porter	Thornbridge	Imperial Stout from the Union	7.7%	Bakewell - Derbyshire	Crowned the Champion Bottled Beer of Britain in 2019, this exceptional beer is back to its original strength and brewed using our historic Burton Union System. Expect a full-bodied, warming stout with gentle smokiness and indulgent layers of rich chocolate and dark fruit.	BAR D	268
IPAs	Thornbridge	Jaipur Union	5.9%	Bakewell - Derbyshire	A powerfully hopped full bodied true gold IPA with plenty to boast about. The initial hoppy aroma has an indication of the fruitiness ahead. In the taste the New World hops really shine and lend a fruit cocktail of tropical and citrus flavours all over a backbone of fine malt. The bittersweet flavour continues to the finish which ends more bitter. The union-fermented version is described as more rounded, softer and perhaps less bitter.	BAR D	269
Pale, Blond and Golden Ales	Thornbridge	Long Days	4.6%	Bakewell - Derbyshire	Light and refreshingly crisp, zesty lemon upfront, balanced by a delicate floral undertone that adds a great depth.	BAR D	271
Pale, Blond and Golden Ales	Thornbridge	Twin Peaks	5.0%	Bakewell - Derbyshire	A refreshing and easy drinking pale ale with aromas of tropical fruits. Flavours of pineapple and mango are balanced with the refreshing taste of lemon sherbet.	BAR D	272
IPAs	Thornbridge x Salopian	Kashpur	5.7%	Bakewell - Derbyshire	Mash-up of Thornbridge Jaipur and Salopian Kashmir. A plethora of citrus fruit, hints of pine and the lingering dry finish both beers are renowned for.	BAR D	270
Stout and Porter	Three Acre	Black Shuck	4.8%	Uckfield - East Sussex	Deep, dark, malty, with a dark chocolate aroma and rich hazelnut notes.	BAR D	273	Vegan
Stout and Porter	Three Acre	Ruby Porter	4.2%	Uckfield - East Sussex	Smooth and sessionable beer with complex, perfectly balanced coffee and cocoa flavours, finished with a well rounded bitterness from quality UK grown hops.	BAR D	274
Pale, Blond and Golden Ales	Three Acre	Spring Golden	4.0%	Uckfield - East Sussex	A crisp, hoppy, malty ale with a subtle honey sweetness and pleasant floral aromas.	BAR D	275	Vegan
Speciality - Differently produced	Three Legs	Helles Lager Cask Edition	4.6%	Bexhill - East Sussex	Limited run of Three Legs classic Helles style lager in cask. Bright in colour, subtle bready malt sweetness balanced with classic German noble hop flavours from Saphir and Mittelfruh bring floral spice and green fruit. Crisp, clean and refreshing with a softer carbonation.	BAR D	277	Gluten Free
Pale, Blond and Golden Ales	Three Legs	Pale #3	3.7%	Bexhill - East Sussex	Low bitterness Pale Ale – light golden in colour with a creamy mouthfeel. Cascade and Columbus bring floral and earthy citrus bitterness.	BAR D
Speciality - Differently produced	Three Legs	Sussex Fassbier: Schwarzbier	5.0%	Bexhill - East Sussex	A classic Schwarzbier with vienna lager malt base and additions of black malt and crystal for cocoa and roasted coffee flavours. Harlequin and Cascade bring orange zest and floral bitterness.	BAR D	278
Bitter	Tindall	Best Bitter	3.7%	Norwich - East Anglia	Brewed with Norfolk Maris Otter Malt, this traditional English Bitter combines the comforting Biscuit and Toffee notes with the earthy character of Pilgrim hops. A pleasant bitterness and a hint of fruit from Jester Hops to lead to a smooth, copper coloured ale.	BAR D	279	Vegan
Stout and Porter	Tindall	Caramel Stout	4.5%	Norwich - East Anglia	This stout is not overpowering with roasted malts and coffee flavours, it is rich and full bodied but the sweetness of the caramel leaves you wanting more.	BAR D	280
Mild	Tindall	Mild	3.7%	Norwich - East Anglia	A soft malty bouquet with hints of dark fruits. A balanced meld of fig roll, subtle roast and a crisp, growing bitterness leads to a strong savoury finish.	BAR D	281	Vegan
Pale, Blond and Golden Ales	Tiny Rebel	Michael's Secret Stuff	3.9%	Newport - Gwent	Inspired by a certain '90s locker room legend. Smooth, golden and packed with flavour. Expect Pine and Floral aromas and a hoppy woody taste.	BAR D	284	Vegan Unfined
Speciality - Flavoured	Tiny Rebel	Pacha Mild	4.0%	Newport - Gwent	Smooth roasted malts meet a pop of ripe cherry sweetness. It’s mellow and fruity.	BAR D	285
Pale, Blond and Golden Ales	Tiny Rebel	Rave Nation	4.6%	Newport - Gwent	Double-dry-hopped pale ale. Juicy, hazy, and bursting with tropical and stone fruit. Smooth, soft and sessionable.	BAR D	286	Unfined
Pale, Blond and Golden Ales	Tiny Rebel	Show Me The Money	4.3%	Newport - Gwent	Inspired by the iconic Jerry Maguire moment, an extra golden ale that delivers smooth malts, bright hops and a clean finish.	BAR D	287
Stout and Porter	Torrside	Dark Corridors	4.5%	New Mills - Derbyshire	The Stockport & South Manchester CAMRA branch's 2026 annual homebrew competition winner in the Stout and Porter category. Based on a historical 1812 Truman's recipe.	BAR D	288	Vegan
Bitter	Torrside	Dream a Little Dream	4.5%	New Mills - Derbyshire	A classic english best bitter brewed with UK Bramling Cross hops	BAR D	289	Vegan
Speciality - Differently produced	Torrside	Style Over Everything	5.2%	New Mills - Derbyshire	Hefeweizen, a pale wheat beer with a fluffy mouthfeel and distinct banana and clove flavours.	BAR D	290	Vegan
Pale, Blond and Golden Ales	Torrside	Yellow Peak	4.2%	New Mills - Derbyshire	American style light-bodied pale, brewed with Amarillo & Summit & dry-hopped with Mosaic	BAR D	291	Vegan
Barley Wine and Strong Ales	Tring	Death or Glory	7.2%	Tring - Hertfordshire	A rich, sweet barley wine with a heady, alcoholic nose and incredibly complex flavour profile.	BAR D	295
Bitter	Tring	Piggeries	3.8%	Tring - Hertfordshire	A bitter with golden hues and smacks of biscuit malt with a dry finish. Brewed using First Gold hops.	BAR D	293
Bitter	Tring	Ridgeway	4.0%	Tring - Hertfordshire	Amber-brown session bitter with a malty aroma and malty, hoppy palate with fruity hints and a slowly-fading bitter malty ending.	BAR D
Bitter	Tring	Side Pocket for a Toad	3.6%	Tring - Hertfordshire	It’s a toad not a frog! Unmistakable citrus and floral notes from only the best American Cascade hops balanced with a crisp dry finish make this straw coloured ale a fantastic session beer.	BAR D	294
Pale, Blond and Golden Ales	Twickenham	Daisy Cutter	6.1%	Twickenham - Greater London	Pale ale with a rich biscuity honey sweetness, orange notes and some pineapple jam character. Strongly bitter in the lingering finish where the sweetness remains with some spicy hops. Smooth, rich mouthfeel.	BAR D	296
Pale, Blond and Golden Ales	Twickenham	Flight Path	4.0%	Twickenham - Greater London	British hops (Godiva and Olicana) to give a tropical edge – inspired by watching planes fly past the brewery leaving Heathrow!	BAR D	297
Speciality - Flavoured	Twickenham	Honey Dark	4.8%	Twickenham - Greater London	Creamy dark beer. Honeyed caramel and malty nose, which are also in the flavour, with hops and bitter roast notes.	BAR D	298
Brown, Red and Black Ales, Old Ales and Strong Milds	Twickenham	Red Sky	4.1%	Twickenham - Greater London	Easy drinking red ale with chocolate, orange and sultanas notes on a sweet mouthful. This fades in the finish which is spicy with a bitter dryness. Chocolate and fruit aroma with subtle earthy hops.	BAR D	299
IPAs	Two By Two	Big Beak	6.5%	Byker - Tyne and Wear	New England IPA with a soft and juicy mouthfeel. Idaho 7, Talus, and Nelson hop combination result in a strong tropical flavour.	BAR D	300	Unfined
Pale, Blond and Golden Ales	Two By Two	Byker Pale	4.0%	Byker - Tyne and Wear	Bittered with Centennial hops and dry hopped with Mosaic for a tropical pale ale.	BAR D	301
Pale, Blond and Golden Ales	Two By Two	NZ Pale	5.3%	Byker - Tyne and Wear	New Zealand-style pale ale bittered and flavoured with Nelson Sauvin and Waimea hops in the kettle, then dry hopped with Raku and Nelson Sauvin for aroma.	BAR D	302
Bitter	Utopian	Best Bitter	4.4%	Crediton - Devon	Best Bitter has an enticing aroma of orange and honey from the Goldings hops, delicious caramel sweetness from the Maris Otter and Caramalts, and is balanced with a snappy and refreshing bitterness. It's both full in flavour and light in body, making it truly quaffable.	BAR D	303	Vegan
Pale, Blond and Golden Ales	Utopian	Blonde Ale	4.0%	Crediton - Devon	Balanced, juicy-hopped blonde ale with dry, fruity flavours.	BAR D	304
IPAs	Utopian	Classic IPA	4.8%	Crediton - Devon	IPA brewed with classic UK hop varieties East Kent Goldings and Fuggles.	BAR D	305
Bitter	Verdant	Lamanva	4.0%	Falmouth - Cornwall	Smooth light brown session bitter with faint malt aroma with woody and herbal hints. Gentle biscuit malt, followed by light hops. Lemon, lime, raspberry and dried fruit notes. Moderate bitterness throughout.	BAR D	306	Vegan
Pale, Blond and Golden Ales	Verdant	Skylark	4.1%	Falmouth - Cornwall	Brewed with sustainably grown barley from National Trust's Godrevy Farm, malted at Warminster Maltings and decoction mashed. Bready, nutty, biscuity notes balanced with UK Admiral hops giving hints of marmalade and hedgerow fruit.	BAR D	307	Vegan
Stout and Porter	Vibrant Forest	Black Forest	4.9%	Southampton - Hampshire	Jet black porter that drinks above its sessionable strength. Black cherries and chocolate malt are paramount with a hint of liquorice. Hops increasingly come through leading to a pleasant dry finish.	BAR D	308	Vegan
Bitter	Vibrant Forest	Dapple	4.0%	Southampton - Hampshire	Traditional English Bitter with a base malt of Maris Otter, bringing biscuity notes as well as British grown Bramling Cross hops with an English ale yeast strain which leaves a fruity finish.	BAR D	309	Vegan
Pale, Blond and Golden Ales	Vibrant Forest	Evoke	4.2%	Southampton - Hampshire	A soft, floral and piney session pale. Idaho 7 and Cascade bring grapefruit and pine notes, whilst Loral provides a long, floral finish.	BAR D	310	Vegan
Stout and Porter	Vocation	Naughty & Nice - Honeycomb Crunch	4.5%	Hebden Bridge - West Yorkshire	This stout blends bold chocolate richness with the sweet crunch of golden honeycomb. Smooth cocoa and caramelised honey come together for a rich dessert-led pour.	BAR D	311
Pale, Blond and Golden Ales	Wharf	Coggeshall Gold	4.0%	Colchester - Essex	An intense, hoppy beer with a lemon and lychee aroma.	BAR D	312
Pale, Blond and Golden Ales	Wharf	Pucks Folly	4.2%	Colchester - Essex	A subtle aromatic golden beer with the distinctive aroma of English East Kent Goldings hops.	BAR D	313
Mild	Wilderness	Distant Dream	4.0%	Newtown - Mid Wales	Soft and drinkable dark mild. A rounded and nutty blend of dark malts, subtle fruit and a hint of spice from our house yeast, balanced by delicate earthy Saaz and Goldings hops.	BAR D	314	Vegan
Speciality - Differently produced	Wimbledon	Keller Helles Cask Conditioned Lager	4.8%	Wimbledon - Greater London	The crisp palate of this unfiltered Helles style lager is overlaid with a blend of classic and contemporary hop varieties giving hints of melon and stone fruits on the aroma and a clean zesty bite on the palate.	BAR D	315
Pale, Blond and Golden Ales	Wimbledon	WPA	4.2%	Wimbledon - Greater London	A citrus hoppy aroma to this amber Pale ale. Citrus (yuzu) and hops to the fore with bitterness and tropical fruit (mango) in the taste leading to a more balanced aftertaste.	BAR D	316
Pale, Blond and Golden Ales	Wimbledon x Supercute	Smash	4.7%		A light, hop-forward Extra Pale Ale with tropical notes courtesy of Galaxy hops. Vibrant, fresh, crisp and fruity.	BAR D	317	Vegan Gluten Free
Pale, Blond and Golden Ales	Wiper & True x Five Points	Between Rivers	4.4%	Bristol	Light golden and clear, built on a base of premium Maris Otter with a touch of rye for gentle spice and a hint of caramalt for sweetness and depth. Hopped exclusively with UK-grown 'American-style' varieties - Chinook, Cascade Faram, as part of a long-running project to bring vibrant citrus and tropical character to British hops. Expect medium bitterness, a clean finish, and a beautifully balanced beer.	BAR D	318	Vegan
Pale, Blond and Golden Ales	Woodshedding	ByFurrow	4.5%	Shepton Mallet - Somerset	A simple golden ale. German hops give delicate notes of lemon peel and stone fruit to almost mimic the hopping of Southern Bavarian Pilsners.	BAR D	319