| Atom x Bullhouse | Rutherford | 4.8% | Hull - East Yorkshire | NZ hop collab with Bullhouse Brewery brings lime, white grape, and tropical fruit. Juicy body, gentle bitterness, and a clean, refreshing finish. | BAR A | 15 | |
| Brass Castle x North Riding | Thursday's Mild | 4.1% | Malton - North Yorkshire | Collaborative, dark nut-brown ale brewed by Brass Castle Brewery alongside North Riding Brewery. This crowd-pleasing, 4.1% ABV cask ale is known for its nutty flavours, subtle hazelnut aroma, and smooth, malty finish. Vegan and certified gluten-free. | BAR A | 26 | Vegan Gluten Free |
| Brockley x Neckstamper | John Doe Porter | 4.9% | Brockley - Greater London | Delicious rich and complex with hop character from US hops. | BAR A | 40 | |
| Brookfield x Woodforde's | Lionheart | 4.0% | Woodbastwick - Norfolk | A distinctive balance of biscuity malt character, subtle toffee sweetness, and a refreshing, full-bodied flavour. | BAR B | | |
| Burton Bridge x Cloudwater | Twice as Precious | 4.2% | Burton upon Trent - Staffordshire | A smooth Bitter. Burton Bridge house Yeast and recipe make up the base of this beer, with the addition of Quantum Abstrax Simcoe liquid hops, to create a subtly fruity traditional Bitter with Citrus and Pine aromas. | BAR A | 51 | |
| Downlands x Sunken Knave | Cascade | 3.8% | Small Dole - West Sussex | Recreating a well known recipe from 19th July 2002, light and hoppy. | BAR A | 62 | Vegan |
| Elusive x Dark Revolution | Yellows | 5.6% | Finchampstead - Berkshire | 10th Birthday series collaboration with Dark Revolution and Bookshop Alehouse. NE-style Pale, Loaded with Citra and Dolcita hops! | BAR A | 77 | Vegan Unfined |
| Full Circle x Elusive | Looper x Oregon Trail | 6.1% | Newcastle upon Tyne - Tyne and Wear | Looper has been blended with Elusive's iconic Oregon Trail westy. Crisp, refreshing, crystal clear and it tastes like its been brewed in the resin factory's back garden. | BAR B | 86 | |
| Loch Lomond x Castle Rock | Pub Tropicana | 3.8% | Dumbarton - Greater Glasgow and Clyde Valley | Intense aromas of peach and creamy coconut from Dolcita are balanced by Citra’s grapefruit zest. A clean, low bitterness ensures a refreshing tropical experience. | BAR B | 146 | Vegan Gluten Free Unfined |
| New Bristol x Elusive | Pastel De Nata | 6.0% | Bristol | Inspired by the traditional Portuguese tart, Pastel De Nata Stout is brewed with a bevy of dark malts, vanilla pods, Tonka beans, custard and cinnamon. | BAR C | 186 | Vegan |
| North Riding x Five Towns | Biscoff Stout | 5.5% | Snainton - North Yorkshire | Velvety and creamy mouthfeel delivering sweet caramel Biscoff® spices, and hints of dark chocolate. | BAR C | 187 | |
| Ossett x Amity | Thunder Rat | 5.5% | Ossett - West Yorkshire | A subtly sweet, malty & biscuity 5.5% Victorian mild. | BAR C | 207 | |
| Perivale x Ealing Beer Festival | Falconer's Flight Special (FFS) | 6.0% | Perivale - Greater London | Ealing Beer Festival collab with Perivale Brewery. West coast style IPA using a classic blend of American "C" hops based on the "Falconer's Flight" blend. With a fruity twist from London Fog yeast. | BAR C | 212 | |
| Siren x Five Points | Jester XPA | 3.8% | Finchampstead - Berkshire | Punchy, fruit-forward aroma. Expect notes of hedgerow berries, peach and grapefruit. | BAR C | 241 | |
| Siren x Steam Town | Fashionably Late | 4.5% | Finchampstead - Berkshire | Columbus, Strata, Mosaic and Krush™; resinous and dank profile, leaning into a resoundingly clean bitter finish. | BAR C | 242 | |
| Thornbridge x Salopian | Kashpur | 5.7% | Bakewell - Derbyshire | Mash-up of Thornbridge Jaipur and Salopian Kashmir. A plethora of citrus fruit, hints of pine and the lingering dry finish both beers are renowned for. | BAR D | 270 | |
| Wimbledon x Supercute | Smash | 4.7% | | A light, hop-forward Extra Pale Ale with tropical notes courtesy of Galaxy hops. Vibrant, fresh, crisp and fruity. | BAR D | 317 | Vegan Gluten Free |
| Wiper & True x Five Points | Between Rivers | 4.4% | Bristol | Light golden and clear, built on a base of premium Maris Otter with a touch of rye for gentle spice and a hint of caramalt for sweetness and depth. Hopped exclusively with UK-grown 'American-style' varieties - Chinook, Cascade Faram, as part of a long-running project to bring vibrant citrus and tropical character to British hops. Expect medium bitterness, a clean finish, and a beautifully balanced beer. | BAR D | 318 | Vegan |