Bitter

Brewery	Beer	ABV	Town / County	Tasting Notes	Location	Dietary
3 Brewers	Classic English Ale	4.0%	Hatfield - Hertfordshire	Deep amber colour, a light hoppy aroma and a rich and rounded malty taste balanced by subtle hoppiness to give a supremely clean, smooth and refreshing ale. A modern classic.	BAR A
3 Brewers	Special English Ale	4.8%	Hatfield - Hertfordshire	A robust and full bodied Premium Ale made with chocolate malt to give it a deep copper colour and the finest English hops give the ale a hint of berries. It's a well balanced, smooth and moreish ale.	BAR A
Acorn	Barsnley Bitter	3.8%	Wombwell - South Yorkshire	Acorn Barnsley Bitter delivers a rich, comforting malt backbone with chocolate-caramel and nutty character, softened by fruity notes, and grounded by a firm but clean bitter finish. Honoured repeatedly in awards and praised for its drinkability, it’s a quintessential Yorkshire bitter—traditional, satisfying, and characterful.	BAR A
Alfred's	Dom Boc	4.2%	Winchester - Hampshire	A smooth and sessionable amber ale with flavours of dried fruit, raisin and toasted caramel.	BAR A	Unfined
Anspach & Hobday	The Ordinary Bitter	3.4%	Beddington - Greater London	A modern interpretation of a classic Ordinary bitter, more colour but the same lightness in body and immeasurable drink-ability.	BAR A	Vegan
Bond Brews	Best of British	4.0%	Wokingham - Berkshire	Tawny-coloured session bitter, predominantly malty, hops and fruit aroma. Dried fruit, earthy caramel flavours lead to sweet nutty aftertaste.	BAR A
Brass Castle	Best	3.9%	Malton - North Yorkshire	A copper-hued real Yorkshire Bitter that declares tradition and quality with every mouthful, supplying a harmonious blend of rich malt warmth, dried fruit aroma and balanced hop bitterness.	BAR A	Vegan Gluten Free
Brentwood	Braveheart	5.0%	Brentwood - Essex	A classic extra strong bitter.	BAR A	Gluten Free
Brentwood	Spring Forward	4.0%	Brentwood - Essex	New world style bitter.	BAR A	Gluten Free
Burton Bridge	Bridge Bitter	4.2%	Burton upon Trent - Staffordshire	A classic Burton style bitter with a distinctive Burton flavour. Hops used are Challenger, Target and Northdown with Styrion added at the end of the boil.	BAR A
Burton Bridge	Stairway to Superdelic	5.0%	Burton upon Trent - Staffordshire	Fruity and tropical notes, with a smooth malt backbone.	BAR A
Buxton	Right to Rome	4.2%	Buxton - Derbyshire	A highly sessionable bitter brewed using English grown hops.	BAR A	Vegan
Caveman (Leatherbritches)	Neanderthal	4.4%	Smisby - Derbyshire	An ale full of roast and caramel malt flavours and traditional Kent hops.	BAR A
Church End	Not the Bees	4.5	Nuneaton - Warwickshire	Bright golden bitter hoppy fruity bitterness.	BAR A
Colchester	Sweeney Todd	4.2%	Wakes Colne - Essex	A full flavoured best bitter with a deep red hue. Roasted malt flavours and a subtle dry spiciness provided by crystal rye.	BAR A
Downlands	Best	4.1%	Small Dole - West Sussex	A caramel and toffee nose into a rich, fruity, russet brown. Best bitter typical of the style.	BAR A	Vegan
East London	Foundation Best Bitter	4.2%	Leyton - Greater London	An amber best bitter, with a good balance of maltiness and a refreshingly crisp bitter finish. Flavoured with a blend of English and New Zealand hops.	BAR B	Vegan
Five Points	Best	4.1%	Hackney - Greater London	A single-hopped Best Bitter, brewed with Fuggle from the award-winning Hukins Hops. Refreshing and smooth, Best has notes of caramel & biscuit, and a lovely grassy, herbal freshness that makes you want to reach for another one. A modern take on a classic style.	BAR B	Vegan
Fuller's	ESB	5.5%	Chiswick - Greater London	Rich mahogany in colour, ESB tempts with aromas of orange marmalade, balanced by soft malt toffee. The hops impart grassy, peppery notes alongside hints of citrus fruit – while the Pale Ale and Crystal malts bring distinctive biscuity flavours. A smooth, delicate bitterness lingers on the palate to give a supreme finish.	BAR B
Fuller's	HSB	4.8%	Chiswick - Greater London	A strong English bitter, HSB has a russet colour and the rich, soft-fruit flavours of traditional Dundee cake. It is noted for its nutty sweetness and smooth finish.	BAR B
Fuller's	London Pride	4.1%	Chiswick - Greater London	Unmistakably London's beer. With its well-rounded flavour and rich history.	BAR B
Fyne	Highlander	4.8%	Cairndow - Argyll and The Isles	A nutty, caramel-malt body with sweet red fruit notes and a gently bitter finish.	BAR B	Vegan
Hammerton	Bitter	4.0%	Barnsbury - Greater London	Brewed with the English hops Challenger, Northdown and East Kent Goldings. The result is a refreshing, smooth and sessionable Ale.	BAR B
Harvey's	Sussex Best	4.0%	Lewes - East Sussex	A superbly balanced bitter with prominent hop character. Using a blend of four local hops, water filtered through the Sussex Downs over 30 years, and Harvey's unique 60 year old yeast strain.	BAR B
Hewitt's (Brentwood)	Urbane Gorilla	4.3%	Brentwood - Essex	A dark brown beer with a balance of hop and malt bitterness with a sweet edge. Spicy with hints of vanilla liquorice.	BAR B
Iron Pier	Bitter	4.8%	Gravesend - Kent	Honey and Toffee malt flavours are complimented by spicy hops and smooth bitter finish.	BAR B	Vegan
Langham	South Downs Best	4.5%	Lodsworth - West Sussex	A classic dry Bitter with balanced malt flavours. It delivers with robust bite, a hint of blackcurrant and bitterness with oomph!	BAR B
Leigh on Sea	Mayflower	4.0%	Leigh on Sea - Essex	A deep mahogany colour with a ruby hue and smooth, malty flavour profile.	BAR B	Vegan
Liquid Light	Wizard of Finance	4.2%	Nottingham - Nottinghamshire	A beautiful blend of bready biscuity honey notes from the malt, a slight fruity ester from the yeast and subtle bitter finish to keep it refreshing.	BAR C	Vegan
London Brewing	Beer Street	4.0%	North Finchley - Greater London	Named after Hogarth’s famous print, our take on a traditional English bitter; well-balanced bitterness, brewed with Goldings and Fuggles hops, with hints of toffee, dried fruits, dark chocolate and a nutty rye finish.	BAR C	Vegan
Milestone	Cromwell Best	4.4%	Newark - Nottinghamshire	Well Rounded Class English Bitter. Made with Challenger, Progress & Goldings Hops	BAR C
Moor	Bitter	3.4%	Bristol - Gloucestershire and Bristol	Amber, with deep malty flavours that belies its strength. Nutty elements on the nose and palate.	BAR C	Vegan Unfined
MootBrew	Pilgrim	3.8%	Rochester - Kent	Kentish Bitter. Malty, copper bitter with aromas of biscuit, caramel and pears. Dry hopped with Kentish Bullion for subtle blackcurrant notes.	BAR C
Neckstamper	Best Bitter	4.6%	Leyton - Greater London	Chestnut colour, caramel aroma and a nutty malt. Notes of orange and stone fruit with moreish bitter finish.	BAR C	Vegan
Pennine	Heartland	3.9%	Bedale - North Yorkshire	Dark copper coloured ale with a toffee, malted caramel smell and a rich smooth moreish flavour.	BAR C
Perivale	Beaver Bitter	3.4%	Perivale - Greater London	Bitter with willow bark.	BAR C
Portobello	Star	5.1%	North Kensington - Greater London	A smooth, balanced bitter. Brewed with traditional English hop and malt varieties, Star is our take on the classic British bitter, with a modern approach to brewing technique & ingredient sourcing. Aromas of nuts and winter berries combine with biscuit, caramel malt notes for an ale with herbal freshness & pleasing bitter finish.	BAR C
Portobello	Stiff Lip	5.0%	North Kensington - Greater London	A West Coast style IPA brewed with five different American and new-world hop varieties for a multisensory hop experience. Late dry hopping with Simcoe & US Cascade brings a wave of delicious tropical fruit flavours which crash onto the palette with a pleasingly bitter finish that has been known to stiffen the lip – pucker up!	BAR C
Rebellion	Smuggler	4.2%	Marlow Bottom - Buckinghamshire	Amber coloured, special bitter with a distinctive fruity hop character, and lasting bittersweet finish.	BAR C
Redemption	Hopspur	4.6%	Tottenham - Greater London	Caramel, toffee, honey & hazelnut combined with a malty backbone make this an incredibly well balanced amber ale.	BAR C
Sambrook's	Junction	4.5%	Wandsworth - Greater London	A rich strong malt character from the crystal malts and roasted barley with a spicy, blackcurrant and fruity aroma from the blend of English hops.	BAR D
Southwark	Bermondsey Best	4.4%	Bermondsey - Greater London	Traditional English Best Bitter with the finest English Ingredients, Maris Otter Malt and East Kent Goldings, produce a superbly balanced chestnut beer, with hints of caramel shortbread flavour and wonderful lavender, spice and honey hoppiness.	BAR D	Vegan
St Peter's	Organic Best Bitter	4.1%	St. Peter South Elmham - Suffolk	A very dry and bitter beer with a growing astringency. Pale brown in colour, it has a gentle hop aroma which makes the definitive bitterness surprising. One for the committed.	BAR D
Three Acre	Southern Bitter	3.8%	Uckfield - East Sussex	Thick, rich, earthy and malty, Southern Bitter is brewed with first-rate English grains and hops. A taste of the Sussex countryside.	BAR D
Torrside	Oldschool	3.4%	New Mills - Derbyshire	A traditional, historically inspired brown ale, brewed with a significant amount of brown malt giving it a rich and distinctive character.	BAR D	Vegan
Twickenham	Grandstand	3.8%	Twickenham - Greater London	Easy drinking session bitter with sweet malty palate overlaid with orange and apricot. Building spicy hoppy bitterness with caramel notes.	BAR D
Verdant x Adnams	Extra Special Bitter (ESB)	5.5%	Falmouth - Cornwall	Layered malty textures intertwine with our expressive house yeast esters and some amazing and super fresh Kent hops from Antony Redsell.	BAR D