Keg list as of 3rd July 2024
Beers maybe subject to change, due to availability.
Gluten Free = Brewed to a gluten-free recipe (not certified Gluten-free unless stated in tasting notes.)
| Style | Brewery | Beer | ABV | Town / County | Tasting Notes | Location | Dietary | Container |
|---|---|---|---|---|---|---|---|---|
| Fruit Sour | Abyss | Rave - Strawberry, Rhubarb and Vanilla | 5.0% | Lewes - East Sussex | A subtle blend of strawberry, vanilla with a twist of rhubarb. | Keg Bar | Keg | |
| Lager | Brew York | Down With The Citrus | 4.1% | York - North Yorkshire | A light lager which is complimented by the zest and citrus of lemon and lime. | Keg Bar | Keg | |
| Pale | Cloudwater | Happy | 3.4% | Manchester - Greater Manchester | Bright, fresh hop aromatics are allied with a smooth body and a finish that's dry but still lets those juicy flavours linger long on the palate. | Keg Bar | Unfined | Keg |
| Fruit Sour | Cloudwater | Sangria Breeze | 4.5% | Manchester - Greater Manchester | Bold orange, succulent plum, and tangy raspberry, creating a deliciously vibrant, tart and sour beer. | Keg Bar | Keg | |
| DDH Pale | Drop Project | Shifty | 5.2% | Mitcham - Greater London | Double Dry hopped Pale Ale serves up a delicious medium body with a creamy mouthfeel. Fermented with Vermont Yeast, packed full of Citra and Mosaic Hops and Dry Hopped with enhanced pellets it’s a punchy combination of fruity, tropical and citrus notes! | Keg Bar | Keg | |
| Fruit Sour | Fierce | Passionfruit Punch | 4.6% | Aberdeen - Aberdeen and Grampian | A juicy sour with a twist of acidity, layered with jumbo oats for a smooth mouthfeel and passion fruit for a sweet yet tangy tropical profile. | Keg Bar | Keg | |
| Fruit Sour | Five Points | Just Peechee | 4.5% | Hackney - Greater London | A peach and lychee sour, made to celebrate International Women's Day. Expect aromas of lemon and grapefruit from the Jester hops, alongside the fruity taste of lychee and peach. Wonderfully sour with a hint of bitterness and light malt base. Intense, fruity, delicious! | Keg Bar | Vegan | Keg |
| Fruit Sour | Hammerton | Malus Fruit | 4.5% | Barnsbury - Greater London | A sour conditioned on Blackcurrant and Apples, a dash of Vanilla and a sprinkle of Cinnamon to invoke memories of the classic blackcurrant and apple crumble. | Keg Bar | Keg | |
| Low Alcohol | Hepworth | Weald Whisper | 0.5% | North Heath - West Sussex | Weald Whisper has been brewed with a unique blend of Amarillo, Chinook, Citra and Mosaic hops that give citrus, floral, and herbal notes that provide a fresh and uplifting scent, balanced by subtle hints of biscuit and caramel from the malt. To preserve the original flavour the beer is triple filtered, and despite being low in alcohol it has the character of a full-strength brew. A clear, golden amber colour with a light, frothy head that lingers. | Keg Bar | Keg | |
| Lager | Indie Rabble | DarkSide of the Frozen Moon | 6.6% | Windsor - Berkshire | When you think you're done, there's always a secret level. Beware the Darkside of the Frozen Moon. Our core lager has invested its force points wisely. You are here, only darker. | Keg Bar | Vegan Unfined | KeyKeg |
| Stout | Indie Rabble | Tiny Violence | 5.0% | Windsor - Berkshire | A soupçon of havoc! Tiny Violence is our first in-house dark beer. It’s bold and rich, and it demands you drink it now. Roasted dark malts convey intense cocoa powder flavours and evoke memories of your favourite decadent chocolate truffle. Just watch out for your toes peeking out from under the covers. | Keg Bar | KeyKeg | |
| Fruit Sour | London Brewing | All Ripe! | 3.5% | North Finchley - Greater London | In Victorian times, markets would ring with cries of “All Ripe!” from the fruit sellers! All Ripe! has a malt base of lager malt with 30% wheat, fermented with Philly Sour yeast (not a kettle sour) made with mango, pineapple and passion fruit. A balanced, lightly sour and refreshing beer. | Keg Bar | Keg | |
| Pale | Middle Child | East Molesey Pale | 5.2% | West Molesey - Surrey | A smooth and juicy 5.2% East Coast Pale, double dry hopped with bucket loads of Lupomax Mosaic and Citra hops. | Keg Bar | Keg | |
| Stout | Moot | Utinni | 7.2% | Matlock - Derbyshire | A rich pastry stout with full on caramel, slightly salty miso and a big hit of peanut butter! Chocolate, sweet lactose and hints of coffee are the backbone for this flavour packed beer. | Keg Bar | Keg | |
| Lager / Differently Produced | Orbit | Rice Lager | 4.9% | Walworth - Greater London | The Rice Lager has a distinctive characteristic from Sorachi Ace, a hop variety developed in Japan in the 1970s. This brings delicate floral notes of coconut, lemongrass, dill, and coriander to this refreshingly light and unique lager. Torrefied flaked rice and cooked Vietnamese Japonica rice were added to the mash, providing a soft sweetness, medium carbonation, and a light body. | Keg Bar | KeyKeg | |
| Sour | Orbit | Tzatziki Sour | 4.3% | Walworth - Greater London | A clean, vibrant and zingy refresher. Straw yellow colour, hazy white foamy head, with aromas of cucumber, mint, and lemon & lime citrus with a light malt character. Creamy smooth mouthfeel, with a mildly tart lactic sourness. Light, dry finish with mellow bitterness and soft to medium carbonation. | Keg Bar | Keg | |
| Pale | Perivale | VeriPale | 4.4% | Perivale - Greater London | Motueka, Nelson Sauvin hops. | Keg Bar | Vegan Unfined | KeyKeg |
| Fruit Sour | Perivale | VeriZesty | 3.5% | Perivale - Greater London | Lemon sour, not too sour with some sweetness. | Keg Bar | KeyKeg | |
| Stout | Rivington x Arpus x Riga x Commonwealth | Lamb-or-genie | 10.5% | Rivington - Lancashire | A Banana & Coconut Imperial Stout brewed with our mates Arpus Brewing from Riga in Latvia and Commonwealth Brewing from Virginia Beach in the USA. | Keg Bar | KeyKeg | |
| Pilsner | Stardust | Saaz Pilsner | 4.5% | White Waltham - Berkshire | A classic Czech style Pilsner. Using the traditional Saaz hop with a subtle blend of East Kent Goldings, this beer is one flavourful, refreshing Pilsner. | Keg Bar | Keg | |
| Lager | Tap Social | Major Figures | 4.0% | Kidlington - Oxfordshire | A crisp, classic, easy-drinking lager brewed with 100% barley malt hopped with Admiral and Hallertauer Tradition. | Keg Bar | Keg | |
| Fruit NEPA | Unbarred | Mango Pale | 6.0% | Brighton - East Sussex | If mango juice was beer. Full bodied New England with lashings of mango and the hops to back it up. | Keg Bar | Vegan Unfined | Keg |
| Fruit Pale | Vault City | 24K Gold Maple Caramel Carrot Cake | 8.0% | Edinburgh - Edinburgh and The Lothians | Imagine the taste of rich cake batter with bright, fresh carrots and sweet vanilla icing, drenched in maple syrup and gooey caramel chocolate. Once served by the slice, now by the glass. | Keg Bar | Unfined | Keg |
| Fruit Sour | Vault City | Blueberry Blast | 4.3% | Edinburgh - Edinburgh and The Lothians | A blockbuster blend of blueberry purée and blueberry concentrate creates a sweet, sour symphony that’s best enjoyed chilled or ice cold in a refreshing summer slushy. | Keg Bar | Keg | |
| Fruit Sour | Vault City | Cherry Blast | 5.9% | Edinburgh - Edinburgh and The Lothians | A blockbuster blend of cherry purée and cherry concentrate creates a sweet, sour symphony that’s best enjoyed chilled or ice cold in a refreshing summer slushy. | Keg Bar | Keg | |
| Fruit Sour | Vault City | Coconut Crema | 14.5% | Edinburgh - Edinburgh and The Lothians | Inspired by Italian affogato, our vanilla-laden imperial stout is packed to the brim with rich flavours and aromas of freshly roasted coffee, topped off with a lingering sweetness from the addition of Tonka beans and smooth creamy coconut. | Keg Bar | Keg |